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G3202

L-Glutamine

Name: <SC>L</SC>-Glutamine
Brand: ALDRICH

98%

Synonym(s):

(S)-2,5-Diamino-5-oxopentanoic acid, L-Glutamic acid 5-amide, Levoglutamide

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About This Item

Linear Formula:

H₂NCOCH₂CH₂CH(NH₂)CO₂H

CAS Number:

56-85-9

Molecular Weight:

146.14

EC Number:

200-292-1

UNSPSC Code:

12352209

Beilstein/REAXYS Number:

1723797

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Properties

assay

98%

optical activity

[α]25/D +31°, c = 2 in 1 M HCl

mp

185 °C (dec.) (lit.)

SMILES string

N[C@@H](CCC(N)=O)C(O)=O

InChI

1S/C5H10N2O3/c6-3(5(9)10)1-2-4(7)8/h3H,1-2,6H2,(H2,7,8)(H,9,10)/t3-/m0/s1

InChI key

ZDXPYRJPNDTMRX-VKHMYHEASA-N

Description

Biochem/physiol Actions

L-Glutamine is an essential amino acid that is a crucial component of culture media that serves as a major energy source for cells in culture. L-Glutamine is very stable as a dry powder and as a frozen solution. In liquid media or stock solutions, however, L-glutamine degrades relatively rapidly. Optimal cell performance usually requires supplementation of the media with L-glutamine prior to use.

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Storage Class

13 - Non Combustible Solids

WGK

WGK 1

Flash Point (°F)

Not applicable

Flash Point (°C)

Not applicable

PPE (personal protective equipment)

Eyeshields, Gloves, type N95 (US)

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