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Merck
CN

W231118

Citronellyl acetate

≥95%, FCC, FG

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About This Item

Linear Formula:
CH3CO2CH2CH2CH(CH3)CH2CH2CH=C(CH3)2
CAS Number:
150-84-5
Molecular Weight:
198.30
FEMA Number:
2311
Council of Europe no.:
202
UNSPSC Code:
12164502
PubChem Substance ID:
24900996
Flavis number:
9.012
EC Number:
205-775-0
NACRES:
NA.21
MDL number:
MFCD00015039
Organoleptic:
green; citrus; fruity; floral; rose
Grade:
FG, Fragrance grade, Halal, Kosher
Biological source:
synthetic
Agency:
follows IFRA guidelines
Food allergen:
no known allergens

Key Documents

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SMILES string

CC(CCOC(C)=O)CC\C=C(\C)C

InChI

1S/C12H22O2/c1-10(2)6-5-7-11(3)8-9-14-12(4)13/h6,11H,5,7-9H2,1-4H3

InChI key

JOZKFWLRHCDGJA-UHFFFAOYSA-N

biological source

synthetic

grade

FG, Fragrance grade, Halal, Kosher

agency

follows IFRA guidelines

reg. compliance

EU Regulation 1223/2009, EU Regulation 1334/2008 & 178/2002, FCC, FDA 21 CFR 117, FDA 21 CFR 172.515

assay

≥95%

Quality Level

300, 400

refractive index

n20/D 1.445 (lit.)

bp

240 °C (lit.)

density

0.891 g/mL at 25 °C (lit.)

application(s)

flavors and fragrances

documentation

see Safety & Documentation for available documents

food allergen

no known allergens

fragrance allergen

citronellol, geraniol

organoleptic

green; citrus; fruity; floral; rose

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Related Categories

Storage Class

10 - Combustible liquids

wgk

WGK 2

flash_point_f

217.4 °F - closed cup

flash_point_c

103 °C - closed cup

ppe

Eyeshields, Gloves, multi-purpose combination respirator cartridge (US)

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Certificates of Analysis (COA)

Lot/Batch Number
SHBT5407
SHBT3785
SHBP4296
SHBQ1027
STBJ9776

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Hyang-Sook Choi
Journal of agricultural and food chemistry, 53(5), 1642-1647 (2005-03-03)
This study was conducted to determine the composition of kumquat (Fortunella japonica Swingle) cold-pressed peel oil and to determine which volatile components are primarily responsible for the aroma of this oil. Eighty-two compounds were identified in the oil by GC
S Oda et al.
Bioscience, biotechnology, and biochemistry, 65(8), 1917-1919 (2001-10-02)
A double coupling system, which couples metabolism of glucose and transacetylation, is a unique procedure for the production of acetic esters. In the novel coupling system described in this article, acetyl coenzyme A (acetyl-CoA) was supplied via metabolism of both
Karin Förster-Fromme et al.
Microbiology (Reading, England), 154(Pt 3), 789-796 (2008-03-04)
The atuRABCDEFGH gene cluster is essential for acyclic terpene utilization (Atu) in Pseudomonas aeruginosa. The biochemical functions of most Atu proteins have not been experimentally verified; exceptions are AtuC/AtuF, which constitute the two subunits of geranyl-CoA carboxylase, the key enzyme
Yuhong Tian et al.
Se pu = Chinese journal of chromatography, 23(6), 651-654 (2006-02-28)
The volatile constituents in leaves of Eucalyptus citriodora, including oil fraction and water-soluble fraction, were extracted and determined. Oil fraction of volatile components was obtained through steam distillation. Ether was used as the solvent to extract the water-soluble fraction of
Jun Han et al.
Pest management science, 67(12), 1583-1588 (2011-06-16)
This study was aimed at assessing the fumigant toxicity of 14 essential oil constituents from lemon eucalyptus, Eucalyptus citriodora Hook, and another ten known compounds to females of acaricide-susceptible, chlorfenapyr-resistant, fenpropathrin-resistant, pyridaben-resistant and abamectin-resistant strains of Tetranychus urticae Koch. Menthol
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