About This Item
Halal
Kosher
grade
FG
Halal
Kosher
Quality Level
Agency
meets purity specifications of JECFA
reg. compliance
EU 1334/2008 & 178/2002
FDA 21 CFR 117
Assay
≥98%
application(s)
flavors and fragrances
Documentation
see Safety & Documentation for available documents
food allergen
no known allergens
Organoleptic
green; musty; herbaceous; fruity; vegetable
SMILES string
O(C(CCC)C)C(=O)C
InChI
1S/C7H14O2/c1-4-5-6(2)9-7(3)8/h6H,4-5H2,1-3H3
InChI key
GQKZRWSUJHVIPE-UHFFFAOYSA-N
Signal Word
Danger
Hazard Statements
Precautionary Statements
Hazard Classifications
Flam. Liq. 2
Storage Class Code
3 - Flammable liquids
WGK
WGK 3
Flash Point(F)
69.8 - 73.4 °F
Flash Point(C)
21 - 23 °C
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