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About This Item
Product Name
Purified Water, pH 5.0-7.0
InChI
1S/H2O/h1H2
InChI key
XLYOFNOQVPJJNP-UHFFFAOYSA-N
agency
USP 71
feature
ready-to-use
technique(s)
microbiological culture: suitable
impurities
<1000 cfu/mL bacteria
Quality Level
pH
5.0-7.0
bp
100 °C (lit.)
mp
0 °C (lit.)
application(s)
food and beverages
pharmaceutical
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General description
Application
Apart from above, purified water finds its application in:
- Cleaning of non-parenteral production equipment′s.
- Input for WFI production.
- Non-sterile tests and assays.
- Preparation of Bulk Chemicals.
Storage Class
10 - Combustible liquids
wgk
nwg
flash_point_f
Not applicable
flash_point_c
Not applicable
Regulatory Information
Certificates of Analysis (COA)
Search for Certificates of Analysis (COA) by entering the products Lot/Batch Number. Lot and Batch Numbers can be found on a product’s label following the words ‘Lot’ or ‘Batch’.
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