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About This Item
SMILES string
O[C@H]([C@@H](O)C(O)=O)C(O)=O
InChI key
FEWJPZIEWOKRBE-JCYAYHJZSA-N
InChI
1S/C4H6O6/c5-1(3(7)8)2(6)4(9)10/h1-2,5-6H,(H,7,8)(H,9,10)/t1-,2-/m1/s1
biological source
Vitis vinifera
grade
FG, Halal, Kosher, natural
reg. compliance
EU Regulation 1334/2008 & 178/2002, FCC, FDA 21 CFR 163.110, FDA 21 CFR 163.111, FDA 21 CFR 163.112, FDA 21 CFR 184.1099
vapor density
5.18 (vs air)
assay
≥99.7%
autoignition temp.
797 °F
mp
170-172 °C (lit.)
application(s)
flavors and fragrances
documentation
see Safety & Documentation for available documents
food allergen
no known allergens
organoleptic
odorless
Quality Level
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signalword
Danger
hcodes
Hazard Classifications
Eye Dam. 1
Storage Class
11 - Combustible Solids
wgk
WGK 1
flash_point_f
302.0 °F - closed cup
flash_point_c
150 °C - closed cup
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