Sign In to View Organizational & Contract Pricing.
Select a Size
About This Item
Empirical Formula (Hill Notation):
C22H39N7O2 · xC2HF3O2
Molecular Weight:
433.59 (free base basis)
NACRES:
NA.77
UNSPSC Code:
12352116
Quality Level
assay
≥98% (HPLC)
form
(powder or oil or film)
color
colorless to light brown
storage temp.
−20°C
Biochem/physiol Actions
Phevamine A is a bacterial (Pseudomonas syringae, Erwinia amylovora, …) virulence factor that promotes phytopathogens growth by suppression of host immune response in both A. thaliana and Nicotiana benthamiana. Phevamine A suppress plant immune signal potentiation by polyamines and arginine.
bacterial virulence factor that promotes phytopathogens growth by suppression of host immune response
Storage Class
11 - Combustible Solids
Choose from one of the most recent versions:
Already Own This Product?
Find documentation for the products that you have recently purchased in the Document Library.
Erinn M O'Neill et al.
Proceedings of the National Academy of Sciences of the United States of America, 115(41), E9514-E9522 (2018-09-22)
Bacterial plant pathogens cause significant crop damage worldwide. They invade plant cells by producing a variety of virulence factors, including small-molecule toxins and phytohormone mimics. Virulence of the model pathogen Pseudomonas syringae pv. tomato DC3000 (Pto) is regulated in part
Our team of scientists has experience in all areas of research including Life Science, Material Science, Chemical Synthesis, Chromatography, Analytical and many others.
Contact Technical Service