Skip to Content

CN

Sphingomyelin from chicken egg yolk, ≥98.0% (TLC)

Sphingomyelin

Sphingomyelin from chicken egg yolk, ≥98.0% (TLC)

Synonym(s):

N-Acyl-4-sphingenyl-1-O-phosphorylcholine, N-Acyl-D-sphingosine-1-phosphocholine

CAS Number:

EC Number:

Products

Showing 1-2 of 2

Compare

Product Number

Description

Pricing

S0756

Sphingomyelin, from chicken egg yolk, ≥95%

85615

Sphingomyelin, from chicken egg yolk, ≥98.0% (TLC)