149225
二丙基二硫
98%
别名:
二丙基二硫醚
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关于此项目
线性分子式:
CH3CH2CH2SSCH2CH2CH3
化学文摘社编号:
分子量:
150.31
UNSPSC Code:
12352100
NACRES:
NA.22
PubChem Substance ID:
EC Number:
211-079-8
Beilstein/REAXYS Number:
969200
MDL number:
产品名称
二丙基二硫, 98%
InChI
1S/C6H14S2/c1-3-5-7-8-6-4-2/h3-6H2,1-2H3
InChI key
ALVPFGSHPUPROW-UHFFFAOYSA-N
SMILES string
CCCSSCCC
assay
98%
form
liquid
refractive index
n20/D 1.497 (lit.)
bp
195-196 °C (lit.)
mp
−86 °C (lit.)
density
0.96 g/mL at 25 °C (lit.)
functional group
disulfide
Quality Level
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General description
二丙基二硫化物 (DPDS) 在 HL-60 和 HepG2 细胞中浓度较低，是一种有效的活性氧 (ROS) 清除剂 。防止 N-亚硝基哌啶 (NPIP) 和 N-亚硝基二丁胺 (NDBA) 引起的 DNA 氧化损伤 。
signalword
Warning
hcodes
Hazard Classifications
Aquatic Chronic 2 - Eye Irrit. 2 - Skin Irrit. 2 - STOT SE 3
target_organs
Respiratory system
存储类别
10 - Combustible liquids
wgk
WGK 3
flash_point_f
147.2 °F - closed cup
flash_point_c
64 °C - closed cup
ppe
Eyeshields, Gloves, multi-purpose combination respirator cartridge (US)
C Teyssier et al.
Drug metabolism and disposition: the biological fate of chemicals, 28(6), 648-654 (2000-05-23)
The metabolism of dipropyl disulfide (DPDS), an Allium sulfur compound, was investigated in rat liver cell subfractions and in an isolated perfused rat liver. DPDS is oxidized to dipropyl thiosulfinate (DPDSO) by rat microsomes. The contribution of cytochrome P450 enzymes
Han-Seung Shin et al.
Journal of agricultural and food chemistry, 50(26), 7684-7690 (2002-12-12)
Organosulfur compounds and sodium bisulfite significantly inhibited (P < 0.05) heterocyclic aromatic amine (HAA) formation in model systems containing phenylalanine, creatinine, and glucose. There was, however, no inhibition by the same compounds in a model system containing only phenylalanine and
S G Sundaram et al.
Biochimica et biophysica acta, 1315(1), 15-20 (1996-01-17)
Diallyl disulfide (DADS), an oil-soluble organosulfur compound in processed garlic, was more effective in inhibiting the in vitro growth of human tumor cell lines: HCT-15 (colon), A549 (lung), and SK MEL-2 (skin) than isomolar quantities of the water-soluble compound S-allyl
Hiroyuki Nishimura et al.
BioFactors (Oxford, England), 26(2), 135-146 (2006-07-11)
The antioxidative activity and ameliorative effects on memory impairment by sulfur-containing compounds which occur in Allium vegetables such as onion and garlic were investigated. The antioxidative activities of S-alk(en)yl-L-cysteines and their sulfoxides, volatile alk(en)yl disulfides and trisulfides, and vinyldithiins were
Opender Koul
Journal of economic entomology, 97(3), 1142-1147 (2004-07-29)
Head space volatiles, including 73% di-n-propyl disulfide, were collected from freshly crushed neem seeds. This compound along with previously reported diallyl disulfide (di-2-propenyl disulfide) were toxic when applied topically or as a fumigant to Tribolium castaneum adults and 8-, 12-
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