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线性分子式:
CH3C6H4CH(CH3)2
化学文摘社编号:
分子量:
134.22
UNSPSC Code:
12352100
NACRES:
NA.22
PubChem Substance ID:
EC Number:
202-796-7
Beilstein/REAXYS Number:
1903377
MDL number:
产品名称
对伞花烃, 99%
InChI key
HFPZCAJZSCWRBC-UHFFFAOYSA-N
InChI
1S/C10H14/c1-8(2)10-6-4-9(3)5-7-10/h4-8H,1-3H3
SMILES string
CC(C)c1ccc(C)cc1
vapor density
4.62 (vs air)
vapor pressure
1.5 mmHg ( 20 °C)
3.7 mmHg ( 37.7 °C)
assay
99%
form
liquid
autoignition temp.
817 °F
expl. lim.
5.6 %
refractive index
n20/D 1.490 (lit.)
bp
176-178 °C (lit.)
density
0.86 g/mL at 25 °C (lit.)
Quality Level
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Application
p -Cymene 是一种烷基芳香烃,主要用于研究各种条件下的氧化反应,以合成高价值的中间体和砌块,如:甲基异丙基苯过氧化氢、4-甲基苯乙酮、4-异丙基苯甲醇、4-异丙基苯甲醛和 4-异丙基苯甲酸等。
signalword
Danger
Hazard Classifications
Acute Tox. 3 Inhalation - Aquatic Chronic 2 - Asp. Tox. 1 - Flam. Liq. 3 - Repr. 2
存储类别
3 - Flammable liquids
wgk
WGK 2
flash_point_f
125.6 °F - closed cup
flash_point_c
52 °C - closed cup
ppe
Eyeshields, Faceshields, Gloves, type ABEK (EN14387) respirator filter
法规信息
危险化学品
此项目有
Liquid-phase oxidation of p-cymene: Nature of intermediate hydroperoxides and relative activity of the alkyl groups
Serif, George Samuel and Hunt, CF and Bourns, AN
Canadian Journal of Chemistry, 31(12), 1229-1238 (1953)
Betelehem Wondwosen et al.
Malaria journal, 16(1), 39-39 (2017-01-25)
Maize cultivation contributes to the prevalence of malaria mosquitoes and exacerbates malaria transmission in sub-Saharan Africa. The pollen from maize serves as an important larval food source for Anopheles mosquitoes, and females that are able to detect breeding sites where
Nanosized ruthenium particles decorated carbon nanofibers as active catalysts for the oxidation of p-cymene by molecular oxygen
Makgwane, Peter R and Ray, Suprakas Sinha
J. Mol. Catal. A: Chem., 373, 1-11 (2013)
Loris Pinto et al.
Molecules (Basel, Switzerland), 25(20) (2020-10-22)
The aim of this work was to evaluate the antifungal activity in vapor phase of thymol, p-cymene, and γ-terpinene, the red thyme essential oil compounds (RTOCs). The Minimum Inhibitory Concentration (MIC) of RTOCs was determined against postharvest spoilage fungi of
Electron-transfer processes: oxidation of naphthalene and p-cymene by peroxydisulfate
Giordano, Claudio and Belli, Aldo and Citterio, Attilio and Minisci, Francesco
The Journal of Organic Chemistry, 44(13), 2314-2315 (1979)
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