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关于此项目
经验公式(希尔记法):
C4H8O2S2
化学文摘社编号:
分子量:
152.24
Flavis number:
15.134
PubChem Substance ID:
UNSPSC Code:
12164502
FEMA Number:
3826
EC Number:
254-751-6
MDL number:
Beilstein/REAXYS Number:
104402
Organoleptic:
bread; meaty; sulfurous; tomato
Grade:
FG, Halal
Biological source:
synthetic
Food allergen:
no known allergens
biological source
synthetic
grade
FG, Halal
reg. compliance
EU Regulation 1334/2008 & 872/2012
assay
≥97%
mp
130 °C (dec.) (lit.)
application(s)
flavors and fragrances
documentation
see Safety & Documentation for available documents
food allergen
no known allergens
organoleptic
bread; meaty; sulfurous; tomato
storage temp.
2-8°C
SMILES string
OC1CSC(O)CS1
InChI
1S/C4H8O2S2/c5-3-1-7-4(6)2-8-3/h3-6H,1-2H2
InChI key
YUIOPHXTILULQC-UHFFFAOYSA-N
General description
2,5-Dihydroxy-1,4-dithiane is a sulfur-containing compound that is reported to show phytogrowth-inhibitory activities on the root growth of some Brassica species.
signalword
Danger
hcodes
Hazard Classifications
Acute Tox. 2 Inhalation - Acute Tox. 3 Oral - Aquatic Acute 1 - Aquatic Chronic 1 - Skin Sens. 1A - STOT RE 2
存储类别
6.1A - Combustible acute toxic Cat. 1 and 2 / very toxic hazardous materials
wgk
WGK 2
flash_point_f
Not applicable
flash_point_c
Not applicable
ppe
dust mask type N95 (US), Eyeshields, Faceshields, Gloves


