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关于此项目
线性分子式:
CH3SCH2CO2C2H5
化学文摘社编号:
分子量:
134.20
FEMA Number:
3835
UNSPSC Code:
12164502
PubChem Substance ID:
Flavis number:
12.122
EC Number:
224-700-2
NACRES:
NA.21
MDL number:
Organoleptic:
green; tropical; fruity; sulfurous
Grade:
FG
Biological source:
synthetic
Agency:
meets requirements for JECFA
Food allergen:
no known allergens
biological source
synthetic
grade
FG
agency
meets requirements for JECFA
reg. compliance
EU Regulation 1334/2008 & 872/2012
assay
≥98%
color
colorless
refractive index
n20/D 1.459 (lit.)
bp
70-72 °C/25 mmHg (lit.)
density
1.043 g/mL at 25 °C (lit.)
application(s)
flavors and fragrances
documentation
see Safety & Documentation for available documents
food allergen
no known allergens
organoleptic
green; tropical; fruity; sulfurous
SMILES string
CCOC(=O)CSC
InChI
1S/C5H10O2S/c1-3-7-5(6)4-8-2/h3-4H2,1-2H3
InChI key
MDIAKIHKBBNYHF-UHFFFAOYSA-N
General description
天然存在:苹果和甜瓜。
Biochem/physiol Actions
1-2ppm 时的味道
1.0% 时的气味
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signalword
Warning
hcodes
Hazard Classifications
Eye Irrit. 2 - Flam. Liq. 3 - Skin Irrit. 2 - STOT SE 3
target_organs
Respiratory system
存储类别
3 - Flammable liquids
wgk
WGK 3
flash_point_f
138.2 °F - closed cup
flash_point_c
59 °C - closed cup
ppe
Eyeshields, Gloves, type ABEK (EN14387) respirator filter
法规信息
新产品
此项目有
Organoleptic Characteristics of Flavor Materials
Mosciano, G.
Perfumer & Flavorist, 30, 39-39 (2005)
全球贸易项目编号
| 货号 | GTIN |
|---|---|
| W383503-1KG | 04061836713010 |
| W383503-SAMPLE | 04061838193889 |
| W383503-100G | 04061838193872 |

