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Microbial cell culture

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facet applications:Microbial cell culture
facet content type:Protocol
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李斯特菌:不可不防
近年来,李斯特菌病被定为重大的公共健康问题。这种病的主要感染对象是老年人、孕妇、新生儿和免疫功能低下者。
酵母转化实验方法
酵母因能够快速生长并具有分散的细胞而被认为是用于真核生物研究的模范系统。
准备起始培养物
准备起始培养物
微生物生长实验方案
在从小型培养到发酵级的不同规模下培养大肠杆菌。包括了用于启动起始培养物、悬浮细胞、单一培养物和平板噬菌体M13的实验方案。
Initiating a Starter Culture
Initiating a Starter Culture
Microbial Growth Protocols
General protocols for growth of competent cells in microbial medium.
Yeast Transformation Protocols
Yeasts are considered model systems for eukaryotic studies as they exhibit fast growth and have dispersed cells.
New EN ISO 22964 for Cronobacter spp. detection in the food chain
The new EN ISO 22964:2017 standard specifies a horizontal method for the detection of Cronobacter spp. in food, animal feed and environmental samples.
Yeast Transformation Kit
The selection of plasmids in yeast is based on the use of auxotrophic mutant strains, which cannot grow without a specific medium component (an amino acid, purine, or pyrimidine)
Listeria: a Survivor
In recent years it has been recognized that Listeria is an important public health problem. The disease affects primarily people of advanced age, pregnant women, newborns, and adults with weakened immune systems.
Competent Cell Protocols
Technical Article on competent cells. Transformation is a process by which some bacteria take up foreign genetic material (naked DNA) from the environment.