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Stereospecificity of the oxidation of ethanol by catalase.

The Journal of biological chemistry (1974-05-25)
R J Corrall, H M Rodman, J Margolis, B R Landau
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醇脱氢酶 来源于酿酒酵母, ≥300 units/mg protein, lyophilized powder (contains buffer salts), Mw 141-151 kDa