303070
Methyl pentafluorobenzoate
99%
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About This Item
Linear Formula:
C6F5CO2CH3
CAS Number:
Molecular Weight:
226.10
NACRES:
NA.22
PubChem Substance ID:
UNSPSC Code:
12352100
MDL number:
Assay:
99%
Form:
liquid
assay
99%
form
liquid
refractive index
n20/D 1.431 (lit.)
density
1.532 g/mL at 25 °C (lit.)
functional group
ester, fluoro
SMILES string
COC(=O)c1c(F)c(F)c(F)c(F)c1F
InChI
1S/C8H3F5O2/c1-15-8(14)2-3(9)5(11)7(13)6(12)4(2)10/h1H3
InChI key
UXJRQNXHCZKHRJ-UHFFFAOYSA-N
Application
Methyl pentafluorobenzoate was used in preparation of photocoupling agent, based on perfluorophenylazide (PFPA)-conjugated polyallylamine, for efficient immobilization of polymers, nanoparticles, graphene and small molecules. It was also used in preparation of photoactive reagent N-hydroxysuccinimide (NHS)-PFPA.
signalword
Warning
hcodes
Hazard Classifications
Eye Irrit. 2 - Skin Irrit. 2 - STOT SE 3
target_organs
Respiratory system
Storage Class
10 - Combustible liquids
wgk
WGK 3
flash_point_f
172.4 °F - closed cup
flash_point_c
78 °C - closed cup
ppe
Eyeshields, Gloves, type ABEK (EN14387) respirator filter
Regulatory Information
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Takuya Kubo et al.
Langmuir : the ACS journal of surfaces and colloids, 27(15), 9372-9378 (2011-06-28)
A highly efficient photocoupling agent, based on perfluorophenylazide (PFPA)-conjugated polyallylamine (PAAm), was developed for the efficient immobilization of polymers, nanoparticles, graphene, and small molecules. The conjugate, PAAm-PFPA, was synthesized, and the percentage of the photoactive moiety, PFPA, can be controlled
Huibin Wang et al.
Bioconjugate chemistry, 22(1), 26-32 (2010-12-09)
A universal photochemical method has been established for the immobilization of intact carbohydrates and their analogues, and for the fabrication of carbohydrate microarrays. The method features the use of perfluorophenyl azide (PFPA)-modified substrates and the photochemical reaction of surface azido
Hiroshi Kobayashi et al.
Scientific reports, 10(1), 13850-13850 (2020-08-17)
We report on a potential method to separate sugars by using the specific interaction between fullerenes and saccharides in liquid chromatography (LC). Aromatic rings with high electron density are believed to interact strongly with saccharides due to CH-π and/or OH-π
Global Trade Item Number
| SKU | GTIN |
|---|---|
| 303070-5G | 04061836684105 |