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About This Item
Linear Formula:
CH3C(OC2H5)2CN
CAS Number:
Molecular Weight:
143.18
NACRES:
NA.22
PubChem Substance ID:
UNSPSC Code:
12352100
MDL number:
Product Name
2,2-Diethoxypropionitrile, 98%
InChI
1S/C7H13NO2/c1-4-9-7(3,6-8)10-5-2/h4-5H2,1-3H3
SMILES string
CCOC(C)(OCC)C#N
InChI key
QPFCLGADWIWYFW-UHFFFAOYSA-N
assay
98%
form
liquid
refractive index
n20/D 1.398 (lit.)
bp
60 °C/20 mmHg (lit.)
density
0.918 g/mL at 25 °C (lit.)
Application
2,2-Diethoxypropionitrile may be used in the synthesis of [2H4]-acetyl-2-thiazoline. It may be used in the synthesis of 2-acetyl-2-thiazoline by condensation reaction with cysteamine, followed by the hydrolysis.
General description
2,2-Diethoxypropionitrile can be prepared by the reaction of orthoacetic acid ethyl ester with HCN.
signalword
Warning
hcodes
Hazard Classifications
Eye Irrit. 2 - Flam. Liq. 3 - Skin Irrit. 2 - STOT SE 3
target_organs
Respiratory system
Storage Class
3 - Flammable liquids
wgk
WGK 3
flash_point_f
111.2 °F - closed cup
flash_point_c
44 °C - closed cup
ppe
Eyeshields, Faceshields, Gloves, type ABEK (EN14387) respirator filter
Regulatory Information
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Quantification of character-impact odour compounds of roasted beef.
Cerny C and Grosch W.
Zeitschrift fur Lebensmittel-Untersuchung Und -Forschung, 196(5), 417-422 (1993)
Evaluation of potent odorants in roasted beef by aroma extract dilution analysis.
Cerny C and Grosch W.
Zeitschrift fur Lebensmittel-Untersuchung Und -Forschung, 194(4), 322-325 (1992)
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