Sign In to View Organizational & Contract Pricing.
Select a Size
Change View
About This Item
Linear Formula:
ClCH2CH=CHCl
CAS Number:
Molecular Weight:
110.97
NACRES:
NA.23
PubChem Substance ID:
UNSPSC Code:
12162002
EC Number:
233-195-8
MDL number:
Quality Level
assay
97%
refractive index
n20/D 1.4675 (lit.)
bp
104 °C (lit.)
density
1.225 g/mL at 25 °C (lit.)
SMILES string
ClC\C=C/Cl
InChI
1S/C3H4Cl2/c4-2-1-3-5/h1-2H,3H2/b2-1-
InChI key
UOORRWUZONOOLO-UPHRSURJSA-N
signalword
Danger
Hazard Classifications
Acute Tox. 3 Dermal - Acute Tox. 3 Inhalation - Acute Tox. 3 Oral - Aquatic Acute 1 - Aquatic Chronic 1 - Asp. Tox. 1 - Eye Irrit. 2 - Flam. Liq. 3 - Skin Irrit. 2 - Skin Sens. 1 - STOT SE 3
target_organs
Respiratory system
Storage Class
3 - Flammable liquids
wgk
WGK 3
flash_point_f
75.0 °F - closed cup
flash_point_c
23.9 °C - closed cup
ppe
Eyeshields, Faceshields, Gloves, type ABEK (EN14387) respirator filter
Regulatory Information
新产品
This item has
Choose from one of the most recent versions:
Already Own This Product?
Find documentation for the products that you have recently purchased in the Document Library.
Qiuxia Wang et al.
Journal of agricultural and food chemistry, 58(1), 361-365 (2009-11-17)
The gelatin capsule (gel cap) formulation of 1,3-dichloropropene (1,3-D) was developed as a potential means of reducing 1,3-D emissions. The objective of this study was to determine the distribution, emission, and leaching of 1,3-D after applying the gel cap in
Qiuxia Wang et al.
Journal of agricultural and food chemistry, 57(18), 8414-8420 (2009-09-17)
The gelatin capsule (gel cap) formulation of 1,3-dichloropropene (1,3-D) is a new concept to reduce the environmental release, transport, and hazard potential of the use of 1,3-D to control soilborne diseases and nematodes. The objective of this study is to
Ines Baer et al.
Analytical and bioanalytical chemistry, 396(1), 443-456 (2009-10-21)
This review gives an overview of current knowledge about 3-monochloropropane-1,2-diol (3-MCPD) formation and detection. Although 3-MCPD is often mentioned with regard to soy sauce and acid-hydrolysed vegetable protein (HVP), and much research has been done in that area, the emphasis
Global Trade Item Number
| SKU | GTIN |
|---|---|
| 377414-1ML | 04061837837432 |



