388920
Sorbitan monopalmitate
Synonym(s):
Span® 40
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About This Item
Empirical Formula (Hill Notation):
C22H42O6
CAS Number:
Molecular Weight:
402.57
EC Number:
MDL number:
UNSPSC Code:
12162002
PubChem Substance ID:
NACRES:
NA.23
form
solid
Quality Level
mp
46-47 °C (lit.)
HLB
6
SMILES string
CCCCCCCCCCCCCCCC(=O)OC[C@H](O)[C@H]1OC[C@H](O)[C@H]1O
InChI
1S/C22H42O6/c1-2-3-4-5-6-7-8-9-10-11-12-13-14-15-20(25)27-17-19(24)22-21(26)18(23)16-28-22/h18-19,21-24,26H,2-17H2,1H3/t18-,19?,21+,22+/m0/s1
InChI key
IYFATESGLOUGBX-NDUCAMMLSA-N
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Legal Information
Span is a registered trademark of Croda International PLC
Storage Class Code
11 - Combustible Solids
WGK
WGK 1
Flash Point(F)
235.4 °F - closed cup
Flash Point(C)
113 °C - closed cup
Personal Protective Equipment
dust mask type N95 (US), Eyeshields, Gloves
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Omer Salman Qureshi et al.
Journal of microencapsulation, 34(3), 250-261 (2017-05-31)
The aim of this study was to develop docetaxel-incorporated lipid nanoparticles (DTX-NPs) to improve the pharmacokinetic behaviour of docetaxel (DTX) after oral and parenteral administration via sustained release. DTX-NPs were prepared by nanotemplate engineering technique with palmityl alcohol as a
Yuta Miyazaki et al.
International journal of pharmaceutics, 528(1-2), 118-126 (2017-06-07)
A budesonide (BDS) suspension was obtained via advanced supercritical carbon dioxide (scCO
M Katsouli et al.
Food & function, 11(10), 8878-8892 (2020-09-29)
Multiple O1/W/O2 nanoemulsions and O1/W nanoemulsions fortified with CLA or CoQ10 were produced using extra virgin olive or olive pomace oil and were also incorporated with polyphenols extracted from olive kernel to enhance their kinetic and chemical stability. They were
Ahmed S Guinedi et al.
International journal of pharmaceutics, 306(1-2), 71-82 (2005-11-03)
Niosomes have been reported as a possible approach to improve the low corneal penetration and bioavailability characteristics shown by conventional ophthalmic vehicles. Niosomes formed from Span 40 or Span 60 and cholesterol in the molar ratios of 7:4, 7:6 and
R P Gullapalli et al.
European journal of pharmaceutics and biopharmaceutics : official journal of Arbeitsgemeinschaft fur Pharmazeutische Verfahrenstechnik e.V, 48(3), 233-238 (1999-12-28)
Properties of oil-in-water emulsions containing non-ionic emulsifiers were evaluated in relation to nature of the dispersed phase, emulsifier composition and processing parameters. Particle size of mineral oil (hydrocarbons)-in-water emulsions was independent of the HLB of an optimized emulsifier blend, whereas
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