419737
6-Methoxyflavone
99%
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About This Item
Empirical Formula (Hill Notation):
C16H12O3
CAS Number:
Molecular Weight:
252.26
NACRES:
NA.22
PubChem Substance ID:
UNSPSC Code:
12352100
EC Number:
248-144-5
MDL number:
Product Name
6-Methoxyflavone, 99%
InChI key
XZQLSABETMKIGG-UHFFFAOYSA-N
InChI
1S/C16H12O3/c1-18-12-7-8-15-13(9-12)14(17)10-16(19-15)11-5-3-2-4-6-11/h2-10H,1H3
SMILES string
COc1ccc2OC(=CC(=O)c2c1)c3ccccc3
assay
99%
form
solid
mp
163-165 °C (lit.)
functional group
ketone
phenyl
Quality Level
Gene Information
rat ... Gabra2(29706)
Related Categories
Application
6-Methoxyflavone may be employed in the following studies:
- As internal standard for the analysis of polyphenolic content of in-vitro-cultured chestnut shoots.
- Synthesis of biflavonoids, rac- and meso-6,6-dimethoxy-2,2-biflavanones.
- As internal standard for the separation of phenolic compounds in the apricot tissue by HPLC.
General description
6-Methoxyflavone is one of the methoxyflavone isolated form Pimelea decora. Synthesis of 6-methoxyflavone from p-dihydroxybenzene has been reported.
Storage Class
11 - Combustible Solids
wgk
WGK 2
flash_point_f
Not applicable
flash_point_c
Not applicable
ppe
Eyeshields, Gloves, type N95 (US)
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Sara Serra et al.
Foods (Basel, Switzerland), 9(10) (2020-10-18)
The rising interest in beneficial health properties of polyphenol compounds in fruit initiated this investigation about biochemical composition in peach mesocarp/exocarp. Biochemical evaluation of phenolic compounds and ascorbic acid were quantified through high-performance liquid chromatography (HPLC) in relation to three
Photohydrodimerization of 6-Methoxyflavone to 6, 6′-Dimethoxy-2, 2′-Biflavanones.
Chen A-H, et al.
J. Chin. Chem. Soc., 51(6), 1389-1394 (2004)
J. L. Fernandez-Lorenzo et al.
Tree physiology, 19(7), 461-466 (2003-03-26)
The phenolic contents of eight in-vitro-cultivated chestnut clones (Castanea sativa Mill. and C. sativa x C. crenata Siebold & Zucc. hybrids) were analyzed both qualitatively and quantitatively. The aim of the work was to identify potential phenolic markers of: (i)
Pilar Errea et al.
Physiologia plantarum, 112(1), 135-141 (2001-04-25)
Graft compatibility has been studied in vitro using callus tissues of apricot (Prunus armeniaca) and different Prunus rootstocks to form scion/rootstock combinations with different degrees of graft compatibility. In these species, incompatibility is manifested by a breakdown of the trees
The constituents of Australian Pimelea species. II. The isolation of unusual flavones from P. simplex and P. decora.
Freeman PW, et al.
Australian Journal of Chemistry, 34(8), 1779-1784 (1981)
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