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Merck
CN

492590

Urethane-(ethyl-d5)

98 atom % D, 98% (CP)

Synonym(s):

Carbamic acid ethyl ester-(ethyl-D5), Deuterated urethane, Ethyl-d5 carbamate, Ethylurethane-(ethyl-D5)

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About This Item

Linear Formula:
H2NCO2C2D5
CAS Number:
Molecular Weight:
94.12
NACRES:
NA.12
PubChem Substance ID:
UNSPSC Code:
12352116
MDL number:
Isotopic purity:
98 atom % D
Assay:
98% (CP)
Mass shift:
M+5
Form:
solid
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InChI

1S/C3H7NO2/c1-2-6-3(4)5/h2H2,1H3,(H2,4,5)/i1D3,2D2

SMILES string

[2H]C([2H])([2H])C([2H])([2H])OC(N)=O

InChI key

JOYRKODLDBILNP-ZBJDZAJPSA-N

isotopic purity

98 atom % D

assay

98% (CP)

form

solid

bp

182-184 °C (lit.)

mp

48.5-50 °C (lit.)

mass shift

M+5

Quality Level

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Packaging

This product may be available from bulk stock and can be packaged on demand. For information on pricing, availability and packaging, please contact Stable Isotopes Customer Service.

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Danger

hcodes

Hazard Classifications

Acute Tox. 4 Oral - Carc. 1B

Storage Class

6.1C - Combustible acute toxic Cat.3 / toxic compounds or compounds which causing chronic effects

wgk

WGK 3

flash_point_f

197.6 °F - closed cup

flash_point_c

92 °C - closed cup

ppe

Eyeshields, Gloves, type P3 (EN 143) respirator cartridges


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Wenqing Zhang et al.
Food research international (Ottawa, Ont.), 134, 109255-109255 (2020-06-11)
Tetramethylpyrazine (TTMP) is an important aroma compound in the sesame-flavored Chinese liquor, baijiu. Similar to other traditional spontaneously fermented foods, it is difficult to directionally increase the key aroma compound in situ fermentation system of baijiu without changing its sensory

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