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Merck
CN

492949

L-Leucine-2,3,3,4,5,5,5,5′,5′,5′-d10

98 atom % D

Synonym(s):

L-Leucine-C-d10, L-Leucine-d10

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About This Item

Linear Formula:
(CD3)2CDCD2CD(NH2)CO2H
CAS Number:
Molecular Weight:
141.23
NACRES:
NA.12
PubChem Substance ID:
UNSPSC Code:
12352209
MDL number:
Isotopic purity:
98 atom % D
Assay:
99% (CP)
Mass shift:
M+10
Form:
solid
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isotopic purity

98 atom % D

Quality Level

assay

99% (CP)

form

solid

optical activity

[α]25/D +14.5°, c = 2 in 5 M HCl

mp

>300 °C (lit.)

mass shift

M+10

SMILES string

[2H]C([2H])([2H])C([2H])(C([2H])([2H])[2H])C([2H])([2H])[C@]([2H])(N)C(O)=O

InChI

1S/C6H13NO2/c1-4(2)3-5(7)6(8)9/h4-5H,3,7H2,1-2H3,(H,8,9)/t5-/m0/s1/i1D3,2D3,3D2,4D,5D

InChI key

ROHFNLRQFUQHCH-ZWFPVXGPSA-N

Packaging

This product may be available from bulk stock and can be packaged on demand. For information on pricing, availability and packaging, please contact Stable Isotopes Customer Service.


Storage Class

11 - Combustible Solids

wgk

WGK 3

flash_point_f

Not applicable

flash_point_c

Not applicable

Regulatory Information

美国出口管控产品

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Haiyan Liu et al.
Molecular nutrition & food research, 59(11), 2107-2118 (2015-08-13)
The objective was to investigate the metabolome changes in female rats gavaged with partially purified cranberry procyanidins (PPCP) using (1) H NMR and UHPLC-Q-Orbitrap-HRMS metabolomics approaches, and to identify the contributing metabolites. Twenty-four female Sprague-Dawley rats were randomly separated into
Shaomin Zhao et al.
Molecular nutrition & food research, 64(11), e1901242-e1901242 (2020-04-14)
Methods to verify cranberry juice consumption are lacking. Predictive multivariate models built upon validated biomarkers may help to verify human consumption of a food using a nutrimetabolomics approach. A 21-day double-blinded, randomized, placebo-controlled, cross-over study was conducted among healthy young
Haiyan Liu et al.
Food & function, 11(3), 2466-2476 (2020-03-07)
The objectives of this research were to investigate urinary metabolome modifications and discover potential intake biomarkers in young women after cranberry juice consumption. Fifteen female college students were given either cranberry juice or apple juice for three days using a



Global Trade Item Number

SKUGTIN
492949-250MG04061833281079