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Merck
CN

W203501

Allyl mercaptan

≥90%

Synonym(s):

2-Propene-1-thiol, Allyl mercaptan

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About This Item

Linear Formula:
CH2=CHCH2SH
CAS Number:
Molecular Weight:
74.14
Flavis number:
12.004
PubChem Substance ID:
UNSPSC Code:
12164502
FEMA Number:
2035
NACRES:
NA.21
EC Number:
212-792-7
MDL number:
Beilstein/REAXYS Number:
1697523
Organoleptic:
alliaceous; pungent; sulfurous
Biological source:
synthetic
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biological source

synthetic

Quality Level

reg. compliance

FDA 21 CFR 172.515

assay

≥90%

refractive index

n20/D 1.4765 (lit.)

bp

67-68 °C (lit.)

density

0.898 g/mL at 25 °C (lit.)

application(s)

flavors and fragrances

documentation

see Safety & Documentation for available documents

organoleptic

alliaceous; pungent; sulfurous

SMILES string

SCC=C

InChI

1S/C3H6S/c1-2-3-4/h2,4H,1,3H2

InChI key

ULIKDJVNUXNQHS-UHFFFAOYSA-N

Other Notes

Suggested uses: coffee, savory, tropical fruits

Disclaimer

For R&D or non-EU Food use. Not for retail sale.


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Danger

Hazard Classifications

Acute Tox. 4 Inhalation - Acute Tox. 4 Oral - Eye Irrit. 2 - Flam. Liq. 2

Storage Class

3 - Flammable liquids

wgk

WGK 3

flash_point_f

4.0 °F - closed cup

flash_point_c

-15.56 °C - closed cup

ppe

Eyeshields, Faceshields, Gloves, type ABEK (EN14387) respirator filter

Regulatory Information

危险化学品

This item has



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Articles

EPA's Twelve Principles of Green Chemistry guide Flavors and Fragrances industry toward environmentally friendly practices.


Silvia Millan et al.
Food chemistry, 339, 127809-127809 (2020-09-03)
Thiols are important natural molecules with diverse functions, ranging from acting as antioxidants that prevent chronic diseases to contributing aromas to foods and beverages. Biological thiols such as glutathione are of particular interest due to their functional roles, which include



Global Trade Item Number

SKUGTIN
W203501-100G04061837489273
W203501-500G04061837489433
W203501-SAMPLE04061837489464