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W274615

Dimethyl sulfide

≥99%, FCC, FG

Synonym(s):

DMS, Methyl sulfide

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About This Item

Linear Formula:
(CH3)2S
CAS Number:
75-18-3
Molecular Weight:
62.13
FEMA Number:
2746
Council of Europe no.:
483c
UNSPSC Code:
12164502
PubChem Substance ID:
24901305
Flavis number:
12.006
EC Number:
200-846-2
NACRES:
NA.21
MDL number:
MFCD00008562
Beilstein/REAXYS Number:
1696847
Organoleptic:
cabbage; green; onion; vegetable; sulfurous; tomato
Grade:
FG, Fragrance grade, Halal, Kosher
Biological source:
synthetic
Agency:
follows IFRA guidelines, meets purity specifications of JECFA
Food allergen:
no known allergens
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biological source

synthetic

Quality Segment

grade

FG, Fragrance grade, Halal, Kosher

agency

follows IFRA guidelines, meets purity specifications of JECFA

reg. compliance

EU Regulation 1223/2009, EU Regulation 1334/2008 & 178/2002, FCC, FDA 21 CFR 172.515

vapor density

2.1 (vs air)

vapor pressure

26.24 psi ( 55 °C), 7.79 psi ( 20 °C)

assay

≥99%

autoignition temp.

402 °F

expl. lim.

19.7 %

refractive index

n20/D 1.435 (lit.)

bp

38 °C (lit.)

mp

−98 °C (lit.)

solubility

alcohol: 1 mL/mL, clear to slightly hazy (Ethanol), H2O: soluble 7.28 g/L at 20 °C

density

0.846 g/mL at 25 °C (lit.)

application(s)

flavors and fragrances

documentation

see Safety & Documentation for available documents

food allergen

no known allergens

fragrance allergen

no known allergens

organoleptic

cabbage; green; onion; vegetable; sulfurous; tomato

SMILES string

CSC

InChI

1S/C2H6S/c1-3-2/h1-2H3

InChI key

QMMFVYPAHWMCMS-UHFFFAOYSA-N

Gene Information

rat ... Maoa(29253)

General description

Dimethyl sulfide is a volatile flavor compound found in butter{32), green tea and sweet corn.

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Pictograms

Flame
GHS02

Signal Word

Danger

Hazard Codes

H225

Hazard Classifications

Flam. Liq. 2

Storage Class

3 - Flammable liquids

WGK

WGK 1

Flash Point (°F)

-32.8 °F - closed cup

Flash Point (°C)

-36 °C - closed cup

PPE (personal protective equipment)

Eyeshields, Faceshields, Gloves

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