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Merck
CN

W278505

2-Nonanone

≥99%, FCC, FG

Synonym(s):

Heptyl methyl ketone

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About This Item

Linear Formula:
CH3(CH2)6COCH3
CAS Number:
Molecular Weight:
142.24
FEMA Number:
2785
Council of Europe no.:
154c
UNSPSC Code:
12164502
eCl@ss:
39021224
PubChem Substance ID:
Flavis number:
7.020
EC Number:
212-480-0
NACRES:
NA.21
MDL number:
Beilstein/REAXYS Number:
1743645
Organoleptic:
green; herbaceous; fruity; sweet
Grade:
FG
Halal
Kosher
Biological source:
synthetic
Agency:
meets purity specifications of JECFA
Food allergen:
no known allergens
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Product Name

2-Nonanone, ≥99%, FCC, FG

SMILES string

CCCCCCCC(C)=O

InChI

1S/C9H18O/c1-3-4-5-6-7-8-9(2)10/h3-8H2,1-2H3

InChI key

VKCYHJWLYTUGCC-UHFFFAOYSA-N

biological source

synthetic

grade

FG
Halal
Kosher

agency

meets purity specifications of JECFA

reg. compliance

EU Regulation 1334/2008 & 178/2002
FCC
FDA 21 CFR 172.515

assay

≥99%

refractive index

n20/D 1.421 (lit.)

bp

192 °C/743 mmHg (lit.)

mp

−21 °C (lit.)

density

0.82 g/mL at 25 °C (lit.)

application(s)

flavors and fragrances

documentation

see Safety & Documentation for available documents

food allergen

no known allergens

organoleptic

green; herbaceous; fruity; sweet

Quality Level

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Related Categories

Application


  • Antifungal activity of bio-active cell-free culture extracts and volatile organic compounds (VOCs) synthesised by endophytic fungal isolates of Garden Nasturtium.: This research highlights the antifungal properties of 2-Nonanone, demonstrating its potential in biological control and offering an alternative to chemical pesticides in agricultural practices (Santra et al., 2024).

Other Notes

Natural occurrence: Blue cheese, butter, cheddar cheese, coconut, fish, krill, oil of rue.

hcodes

Hazard Classifications

Aquatic Chronic 3

Storage Class

10 - Combustible liquids

wgk

WGK 1

flash_point_f

147.2 °F - closed cup

flash_point_c

64 °C - closed cup

ppe

Eyeshields, Gloves, type ABEK (EN14387) respirator filter


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The neurotoxicity of 5-nonanone: preliminary report.
M A Shifman et al.
Toxicology letters, 8(4-5), 283-288 (1981-06-01)
E R Troemel et al.
Cell, 91(2), 161-169 (1997-11-05)
Different olfactory cues elicit distinct behaviors such as attraction, avoidance, feeding, or mating. In the nematode C. elegans, these cues are sensed by a small number of olfactory neurons, each of which expresses several different odorant receptors. The type of
T D Dreesen et al.
The Biochemical journal, 203(1), 69-75 (1982-04-01)
Individual turbinals from the right and left sides of dog olfactory tissue were removed and nerve-ending-particle preparations were prepared. (Na+ + K+)-dependent ATPase activities of the individual preparations, and the effect of several odorous compounds [including (+)- and (-)-carvone] on
Koutarou D Kimura et al.
The Journal of neuroscience : the official journal of the Society for Neuroscience, 30(48), 16365-16375 (2010-12-03)
The enhancement of sensory responses after prior exposure to a stimulus is a fundamental mechanism of neural function in animals. Its molecular basis, however, has not been studied in as much depth as the reduction of sensory responses, such as
D A Birnby et al.
Genetics, 155(1), 85-104 (2000-05-03)
Caenorhabditis elegans daf-11 and daf-21 mutants share defects in specific chemosensory responses mediated by several classes of sensory neurons, indicating that these two genes have closely related functions in an assortment of chemosensory pathways. We report that daf-11 encodes one

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