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About This Item
Linear Formula:
CH3CH2CH2COOCH2CH2CH3
CAS Number:
Molecular Weight:
130.18
FEMA Number:
2934
Council of Europe no.:
266
UNSPSC Code:
12164502
PubChem Substance ID:
Flavis number:
9.040
EC Number:
203-320-0
NACRES:
NA.21
MDL number:
Beilstein/REAXYS Number:
1745552
Organoleptic:
ethereal; fruity; sweet
Grade:
Halal, Kosher
Biological source:
synthetic
Agency:
meets purity specifications of JECFA
Food allergen:
no known allergens
biological source
synthetic
grade
Halal, Kosher
agency
meets purity specifications of JECFA
assay
≥98%
refractive index
n20/D 1.4 (lit.)
bp
142-143 °C (lit.)
density
0.873 g/mL at 25 °C (lit.)
application(s)
flavors and fragrances
documentation
see Safety & Documentation for available documents
food allergen
no known allergens
organoleptic
ethereal; fruity; sweet
SMILES string
CCCOC(=O)CCC
InChI
1S/C7H14O2/c1-3-5-7(8)9-6-4-2/h3-6H2,1-2H3
InChI key
HUAZGNHGCJGYNP-UHFFFAOYSA-N
General description
Natural Occurrence: Apple, banana, kiwi, melon, papaya, passion fruit, rum and strawberry.
Biochem/physiol Actions
Taste at 20 ppm
Disclaimer
For R&D or non-EU Food use. Not for retail sale.
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signalword
Warning
hcodes
Hazard Classifications
Eye Irrit. 2 - Flam. Liq. 3 - Skin Irrit. 2 - STOT SE 3
target_organs
Respiratory system
Storage Class
3 - Flammable liquids
flash_point_f
98.6 °F - closed cup
flash_point_c
37 °C - closed cup
ppe
Eyeshields, Faceshields, Gloves, type ABEK (EN14387) respirator filter
Regulatory Information
危险化学品
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Related Content
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The adolescent brain undergoes important dynamic and plastic cell changes, including overproduction of axons and synapses, followed by rapid pruning along with ongoing axon myelination. These developmental changes make the adolescent brain particularly vulnerable to neurotoxic and behavioral effects of
Global Trade Item Number
| SKU | GTIN |
|---|---|
| W293407-1KG-K | 04061837520785 |
| W293407-9KG-K | 04061837520808 |
| W293407-4KG-K | 04061837520792 |
| W293407-SAMPLE-K | 04061837520815 |

