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W324418

2,3,5-Trimethylpyrazine

≥99%, FCC, FG

Synonym(s):

Potato pyrazine

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About This Item

Empirical Formula (Hill Notation):
C7H10N2
CAS Number:
14667-55-1
Molecular Weight:
122.17
FEMA Number:
3244
Council of Europe no.:
735
UNSPSC Code:
12164502
PubChem Substance ID:
24901581
Flavis number:
14.019
EC Number:
238-712-0
NACRES:
NA.21
MDL number:
MFCD00006145
Organoleptic:
cocoa; musty; nutty; peanut; potato
Grade:
FG, Fragrance grade, Halal, Kosher
Biological source:
synthetic
Agency:
follows IFRA guidelines, meets purity specifications of JECFA
Food allergen:
no known allergens
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biological source

synthetic

Quality Segment

grade

FG, Fragrance grade, Halal, Kosher

agency

follows IFRA guidelines, meets purity specifications of JECFA

reg. compliance

EU Regulation 1223/2009, EU Regulation 1334/2008 & 178/2002, FCC

assay

≥99%

refractive index

n20/D 1.5040 (lit.)

bp

171-172 °C (lit.)

density

0.979 g/mL at 25 °C (lit.)

application(s)

flavors and fragrances

documentation

see Safety & Documentation for available documents

food allergen

no known allergens

fragrance allergen

no known allergens

organoleptic

cocoa; musty; nutty; peanut; potato

SMILES string

Cc1cnc(C)c(C)n1

InChI

1S/C7H10N2/c1-5-4-8-6(2)7(3)9-5/h4H,1-3H3

InChI key

IAEGWXHKWJGQAZ-UHFFFAOYSA-N

General description

2,3,5-Trimethylpyrazine is a volatile flavor constituent of roasted coffee beans, cooked rice and soy paste.

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Pictograms

FlameExclamation mark
GHS02,GHS07

Signal Word

Warning

Hazard Classifications

Acute Tox. 4 Oral - Eye Irrit. 2 - Flam. Liq. 3 - Skin Irrit. 2 - STOT SE 3

Target Organs

Respiratory system

Storage Class

3 - Flammable liquids

Flash Point (°F)

129.2 °F - closed cup

Flash Point (°C)

54 °C - closed cup

PPE (personal protective equipment)

Eyeshields, Faceshields, Gloves, type ABEK (EN14387) respirator filter

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