登录 查看组织和合同定价。
选择规格
变更视图
关于此项目
经验公式(希尔记法):
C11H20O2
化学文摘社编号:
分子量:
184.28
FEMA Number:
3294
Council of Europe no.:
688
UNSPSC Code:
12164502
PubChem Substance ID:
Flavis number:
10.011
EC Number:
211-915-1
NACRES:
NA.21
MDL number:
Organoleptic:
apricot; creamy; fatty; waxy; peach; sweet
Grade:
FG, Fragrance grade, Halal, Kosher, natural
Agency:
follows IFRA guidelines, meets purity specifications of JECFA
Food allergen:
no known allergens
Quality Segment
grade
FG, Fragrance grade, Halal, Kosher, natural
agency
follows IFRA guidelines, meets purity specifications of JECFA
reg. compliance
EU Regulation 1223/2009, EU Regulation 1334/2008 & 178/2002
assay
98%
greener alternative product characteristics
Less Hazardous Chemical Syntheses
Use of Renewable Feedstocks
Learn more about the Principles of Green Chemistry.
sustainability
Greener Alternative Product
refractive index
n20/D 1.459
bp
152-155 °C/10.5 mmHg (lit.)
density
0.958 g/mL at 25 °C, 0.969 g/mL at 25 °C (lit.)
application(s)
flavors and fragrances
documentation
see Safety & Documentation for available documents
food allergen
no known allergens
fragrance allergen
no known allergens
greener alternative category
organoleptic
apricot; creamy; fatty; waxy; peach; sweet
SMILES string
CCCCCCC1CCCC(=O)O1
InChI
1S/C11H20O2/c1-2-3-4-5-7-10-8-6-9-11(12)13-10/h10H,2-9H2,1H3
InChI key
YZRXRLLRSPQHDK-UHFFFAOYSA-N
signalword
Warning
hcodes
Hazard Classifications
Eye Irrit. 2
存储类别
10 - Combustible liquids
wgk
WGK 2
flash_point_f
235.4 °F - closed cup
flash_point_c
113 °C - closed cup
