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About This Item
Linear Formula:
CH3CH2CH2CO2CH(CH3)COCH3
CAS Number:
Molecular Weight:
158.19
FEMA Number:
3332
Council of Europe no.:
10525
UNSPSC Code:
12164502
PubChem Substance ID:
Flavis number:
9.264
EC Number:
283-438-7
NACRES:
NA.21
MDL number:
Organoleptic:
creamy; musty; buttery
Grade:
FG, Halal, Kosher
Biological source:
synthetic
Agency:
meets purity specifications of JECFA
Food allergen:
no known allergens
SMILES string
CCCC(=O)OC(C)C(C)=O
InChI key
LJDWJXUIGKSETE-UHFFFAOYSA-N
InChI
1S/C8H14O3/c1-4-5-8(10)11-7(3)6(2)9/h7H,4-5H2,1-3H3
biological source
synthetic
grade
FG, Halal, Kosher
agency
meets purity specifications of JECFA
reg. compliance
EU Regulation 1334/2008 & 178/2002, FCC
assay
≥98%
Quality Level
refractive index
n20/D 1.4185 (lit.)
density
0.982 g/mL at 25 °C
application(s)
flavors and fragrances
documentation
see Safety & Documentation for available documents
food allergen
no known allergens
organoleptic
creamy; musty; buttery
Related Categories
Storage Class
10 - Combustible liquids
wgk
WGK 3
flash_point_f
177.6 °F
flash_point_c
80.9 °C
Regulatory Information
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