W379301
D-(−)-Ribose
≥98%
Synonym(s):
Dextro-ribose
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About This Item
Empirical Formula (Hill Notation):
C5H10O5
CAS Number:
Molecular Weight:
150.13
NACRES:
NA.21
PubChem Substance ID:
UNSPSC Code:
12352201
FEMA Number:
3793
EC Number:
200-059-4
MDL number:
Beilstein/REAXYS Number:
1723081
Organoleptic:
odorless
Biological source:
synthetic
Food allergen:
no known allergens
biological source
synthetic
Quality Segment
reg. compliance
FDA 21 CFR 117
assay
≥98%
optical activity
[α]21/D −19.7°, c = 4 in H2O
mp
88-92 °C (lit.)
application(s)
flavors and fragrances
documentation
see Safety & Documentation for available documents
food allergen
no known allergens
organoleptic
odorless
SMILES string
OC[C@@H](O)[C@@H](O)[C@@H](O)C([H])=O
InChI
1S/C5H10O5/c6-1-3(8)5(10)4(9)2-7/h1,3-5,7-10H,2H2/t3-,4+,5-/m0/s1
InChI key
PYMYPHUHKUWMLA-LMVFSUKVSA-N
General description
D-(−)-Ribose has been in an in vitro study of the effect of non-enzymatic ribation in modifying bone collagen leading to bone fragility.
Application
- Protective effect of thymoquinone on glycation of human myoglobin induced by d-ribose.: This study investigates the protective effects of thymoquinone against d-ribose-induced glycation in human myoglobin, highlighting potential therapeutic applications in preventing protein glycation (Liu et al., 2023).
Disclaimer
For R&D or non-EU Food use. Not for retail sale.
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Storage Class
11 - Combustible Solids
flash_point_f
Not applicable
flash_point_c
Not applicable
ppe
Eyeshields, Gloves, type N95 (US)
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