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W401755

Bacon dithiazine

solution in EtOH

Synonym(s):

2,4,6-Tris(2-methylpropyl)-1,3,5-dithiazinane

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About This Item

Empirical Formula (Hill Notation):
C15H31NS2
CAS Number:
74595-94-1
Molecular Weight:
289.54
FEMA Number:
4017
UNSPSC Code:
12164502
Flavis number:
15.113
NACRES:
NA.21
Organoleptic:
bacon; meaty; smoky
Grade:
Kosher
Biological source:
synthetic
Food allergen:
no known allergens
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biological source

synthetic

Quality Segment

300

grade

Kosher

application(s)

flavors and fragrances

documentation

see Safety & Documentation for available documents

food allergen

no known allergens

organoleptic

bacon; meaty; smoky

SMILES string

S1C(SC(NC1CC(C)C)CC(C)C)CC(C)C

InChI

1S/C15H31NS2/c1-10(2)7-13-16-14(8-11(3)4)18-15(17-13)9-12(5)6/h10-16H,7-9H2,1-6H3

InChI key

RQGPQWUKHADVPF-UHFFFAOYSA-N

Disclaimer

For R&D or non-EU Food use. Not for retail sale.

pictograms

FlameExclamation mark
GHS02,GHS07

signalword

Danger

hcodes

H225,H319

Hazard Classifications

Eye Irrit. 2 - Flam. Liq. 2

Storage Class

3 - Flammable liquids

wgk

WGK 3

flash_point_f

55.4 °F

flash_point_c

13 °C

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