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W516406

Dihydromyrcenol

≥99%

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About This Item

Linear Formula:
H2C=CHCH(CH3)(CH2)3C(CH3)2OH
CAS Number:
18479-58-8
Molecular Weight:
156.27
Flavis number:
2.144
PubChem Substance ID:
24901921
UNSPSC Code:
12164502
NACRES:
NA.21
EC Number:
242-362-4
MDL number:
MFCD00004474
Organoleptic:
lime; citrus
Biological source:
synthetic
Food allergen:
no known allergens
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Quality Segment

biological source

synthetic

assay

≥99%

refractive index

n20/D 1.443 (lit.)

bp

194-197 °C, 84 °C/10 mmHg (lit.)

density

0.837 g/mL at 20 °C, 0.784 g/mL at 25 °C (lit.)

application(s)

flavors and fragrances

documentation

see Safety & Documentation for available documents

food allergen

no known allergens

organoleptic

lime; citrus

SMILES string

CC(CCCC(C)(C)O)C=C

InChI

1S/C10H20O/c1-5-9(2)7-6-8-10(3,4)11/h5,9,11H,1,6-8H2,2-4H3

InChI key

XSNQECSCDATQEL-UHFFFAOYSA-N

General description

Dihydromyrcenol is used in the fragrance industry for its fresh lime and citrus-like odor.

Disclaimer

For R&D or non-EU Food use. Not for retail sale.

Pictograms

Exclamation mark
GHS07

Signal Word

Warning

Hazard Codes

H315,H319

Hazard Classifications

Eye Irrit. 2 - Skin Irrit. 2

Storage Class

10 - Combustible liquids

WGK

WGK 1

Flash Point (°F)

168.8 °F - closed cup

Flash Point (°C)

76 °C - closed cup

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