About This Item
biological source
synthetic
vapor density
2.1 (vs air)
Assay
≥95%
form
liquid
autoignition temp.
842 °F
expl. lim.
23 %
refractive index
n20/D 1.343 (lit.)
pH
4.0-5.0 (20 °C, 200 g/L)
bp
32-34 °C (lit.)
mp
−100 °C (lit.)
density
0.974 g/mL at 20 °C (lit.)
application(s)
flavors and fragrances
Documentation
see Safety & Documentation for available documents
food allergen
no known allergens
Organoleptic
fruity; plum
SMILES string
[H]C(=O)OC
InChI
1S/C2H4O2/c1-4-2-3/h2H,1H3
InChI key
TZIHFWKZFHZASV-UHFFFAOYSA-N
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General description
Signal Word
Danger
Hazard Statements
Precautionary Statements
Hazard Classifications
Acute Tox. 3 Dermal - Acute Tox. 3 Inhalation - Acute Tox. 3 Oral - Eye Irrit. 2 - Flam. Liq. 1 - STOT SE 1 - STOT SE 3
Target Organs
Respiratory system
Storage Class Code
3 - Flammable liquids
WGK
WGK 1
Flash Point(F)
-2.2 °F - closed cup
Flash Point(C)
-19 °C - closed cup
Personal Protective Equipment
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