Merck
CN
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Documents

1.10337

Supelco

Peroxide Test

greener alternative

colorimetric, 100-1000 mg/L (H2O2), MQuant®

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Synonym(s):
Peroxide chemical test strips

description

semi-quantitative

Quality Level

100

product line

MQuant®

specific analyte(s)

hydrogen peroxide

reaction suitability

reaction type: enzymatic reaction
reagent type: oxidant

greener alternative product characteristics

Waste Prevention
Learn more about the Principles of Green Chemistry.

measuring range

100-1000 mg/L (H2O2)

detection method

colorimetric

greener alternative category

Re-engineered

storage temp.

2-8°C

Related Categories

General description

We continue to demonstrate our commitment to our planet and a sustainable future by exploring ways to improve existing products in our portfolio. We have recently reviewed the current line of MQuant® test strips to identify key opportunities to minimize impact without compromising on the product performance. This product has benefited from several improvements such as the reduction of the materials used for the test strips including chemicals and plastic thanks to a reduction of the test strip width, as well the switch from virgin aluminium to aluminium that consists of 60% post-industrial recycled aluminium and 40% internal aluminium scrap for the primary packaging tube, and the removal of the instruction leaflet replaced by a QR code on the packaging leading to the digital test instructions on “My M Safety” app. Therefore this product is identified as Greener Alternative Product within the category Re-engineered products. Click here to view its DfS scorecard.

Linkage

Replaces: 10337-1; 10337

Legal Information

MQUANT is a registered trademark of Merck KGaA, Darmstadt, Germany

Storage Class Code

11 - Combustible Solids

WGK

WGK 1

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Articles

Navigating Disinfection Control in Food and Beverage Manufacturing

Learn about disinfection control and how to select the right disinfectant among the various options available in its methods and instrumentation based on photometry and reflectometry.

Protocols

Analytical Method: Analytical Quality Assurance, Standard for Hydrogen peroxide

Preparation of a standard solution for Hydrogen peroxide

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HACCP Disinfection control within the food & beverage industry is critical to ensure product safety and meet regulatory compliance. We offer an extensive range of products used in disinfection control and hygiene monitoring processes for food & beverage manufacturing.

Our team of scientists has experience in all areas of research including Life Science, Material Science, Chemical Synthesis, Chromatography, Analytical and many others.

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