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About This Item
Empirical Formula (Hill Notation):
C4H9NaO3S
CAS Number:
Molecular Weight:
160.17
UNSPSC Code:
12352107
EC Index Number:
219-201-1
NACRES:
NA.21
MDL number:
Assay:
≥99% (acidimetric)
Quality Level
assay
≥99% (acidimetric)
technique(s)
ion pair chromatography: suitable
transmittance
200 nm, ≥70%, 220 nm, ≥90%, 250 nm, ≥98%, (0.005 M; 1 cm in H2O)
pH
5.0-7.0 (100 g/L in H2O)
mp
>310 °C
storage temp.
15-25°C
SMILES string
[Na+].[S](=O)(=O)([O-])CCCC
InChI
1S/C4H10O3S.Na/c1-2-3-4-8(5,6)7;/h2-4H2,1H3,(H,5,6,7);/q;+1/p-1
InChI key
XQCHMGAOAWZUPI-UHFFFAOYSA-M
General description
Butane-1-sulfonic acid sodium salt is commonly used as an ion-pairing reagent in ion-pair chromatography (IPC).
Application
Butane-1-sulfonic acid sodium salt can be used as anion-pair agent in the determination of biogenic amines (BA):
- In tomato by ion-pair chromatography coupled toa potentiometric detector.
- Inalcoholic beverages by HPLC coupled to a potentiometric detector for foodquality control.
Legal Information
LiChropur is a trademark of Merck KGaA, Darmstadt, Germany
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Storage Class
11 - Combustible Solids
wgk
WGK 3
flash_point_f
Not applicable
flash_point_c
Not applicable
Certificates of Analysis (COA)
Search for Certificates of Analysis (COA) by entering the products Lot/Batch Number. Lot and Batch Numbers can be found on a product’s label following the words ‘Lot’ or ‘Batch’.
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Find documentation for the products that you have recently purchased in the Document Library.
HPLC-potentiometric method for determination of biogenic amines in alcoholic beverages: A reliable approach for food quality control
Gil RL, et al.
Food Chemistry, 372, 131288-131288 (2022)
Determination of biogenic amines in tomato by ion-pair chromatography coupled to an amine-selective potentiometric detector
Gil R, et al.
Electrochimica Acta, 378, 138134-138134 (2021)
Global Trade Item Number
| SKU | GTIN |
|---|---|
| 1183030025 | 04022536176741 |
| 1183030100 | 04054839011474 |