Merck
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1.88015

Supelco

Solvent

solvent for volumetric Karl Fischer titration with two component reagents Aquastar®

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Quality Level

product line

Aquastar®

form

liquid

reaction suitability

reaction type: volumetric

technique(s)

Karl-Fischer titration: suitable
titration: suitable

transition temp

flash point 11 °C (Methanol)

density

0.90 g/cm3 at 20 °C

format

two component solution

storage temp.

15-25°C

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This Item
PHR1170XX6504704PHR1318
Solvent solvent for volumetric Karl Fischer titration with two component reagents Aquastar®

Supelco

1.88015

Solvent

Supelco

Supelco

PHR1318

Residual Solvent - Benzene

technique(s)

Karl-Fischer titration: suitable

technique(s)

-

technique(s)

-

technique(s)

-

format

two component solution

format

single component solution

format

-

format

single component solution

product line

Aquastar®

product line

-

product line

-

product line

-

form

liquid

form

-

form

-

form

-

transition temp

flash point 11 °C (Methanol)

transition temp

-

transition temp

-

transition temp

-

Analysis Note

Application test: passes test

Legal Information

AQUASTAR is a registered trademark of Merck KGaA, Darmstadt, Germany

Signal Word

Danger

Hazard Classifications

Acute Tox. 3 Dermal - Acute Tox. 3 Inhalation - Acute Tox. 3 Oral - Eye Irrit. 2 - Flam. Liq. 2 - Repr. 1B - Skin Irrit. 2 - STOT SE 1

Storage Class Code

3 - Flammable liquids

WGK

WGK 3

Flash Point(F)

51.8 °F - Methanol

Flash Point(C)

11 °C - Methanol

Regulatory Information

危险化学品

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CombiTitrant 5 Keto one component reagent for volumetric Karl Fischer titration for aldehydes and ketones 1 ml ≙ ca. 5 mg H₂O Aquastar®

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CombiTitrant 5 Keto

Water standard 1% Certified Reference Material for volumetric Karl Fischer Titration 1 g ≙ 10 mg H₂O Aquastar®

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Protocols

Determination of Water Content in Ammonia, aqueous Using Karl Fischer Titration

Summary application report for analysis of moisture in Ammonia, aqueous

Determination of Water Content in D(+)-glucose-monohydrate Using Karl Fischer Titration

Summary application report for analysis of moisture in D(+)-glucose-monohydrate

Determination of Water Content in Mannitol, D-Sorbitol, Dulcitol Using Karl Fischer Titration

Foodstuffs encompass the most diverse products. Depending on whether carbohydrate-rich, fatty or proteinrich substances are under investigation, different working techniques are favourable. Complex matrices that dissolve slowly, or where the water can only be slowly extracted, necessitate the use of solubilisers.

Determination of Water Content in Sugar Using Karl Fischer Titration

Summary application report for analysis of moisture in Sugar

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