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Merck
CN

12331

M-Gredient® Vegetable Tryptose

Vegetable Protein Encymatically Digested, for Biotechnology and Microbiology

Synonym(s):

Meat peptone replacement, Peptone (vegetable), Vegetable hydrolysate No. 1

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About This Item

UNSPSC Code:
41106212
NACRES:
NA.85
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biological source

plant

Quality Level

form

powder

shelf life

limited shelf life, expiry date on the label

composition

amino-nitrogen, ≥3% , total nitrogen (N), ≥11%

impurities

≤15% ash

loss

≤6% loss on drying

pH

6.6±0.5 (25 °C, 2% in H2O)

solubility

H2O: 2% at 25 °C, clear, light brownish-yellow

application(s)

food and beverages
microbiology
vitamins, nutraceuticals, and natural products

Legal Information

M-GREDIENT is a registered trademark of Merch KGaA, Darmstadt, Germany

Storage Class

11 - Combustible Solids

wgk

WGK 3

flash_point_f

Not applicable

flash_point_c

Not applicable

ppe

Eyeshields, Gloves, type N95 (US)

Regulatory Information

低风险生物材料
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Production of Clostridium difficile toxin in a medium totally free of both animal and dairy proteins or digests.
Fabg A
Proceedings of the National Academy of Sciences of the USA, 106 (32), 13225-13229 (2009)
Promotion of stem cell proliferation by vegetable peptone.
Lee J
Cell Proliferation, 42 (5), 595-601 (2009)
Recombinant antibody yield over 2 g/L by transient transfection of HEK 293 EBNA cells in a fed-batch process.
Divor K
Springer Semin. Immunopath. (2012)

Articles

Culture media provides a habitat with suitable nutrients, energy sources, and certain environmental conditions for the growth of microorganisms. The components of the culture media range from simple sugars to peptones, salts, antibiotics, and complex indicators.

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