19942
Vegetable Peptone for Biotechnology and Microbiology
Corn and Wheat Encymatically Digested, for Biotechnology and Microbiology
Synonym(s):
Peptone from vegetable, Meat peptone replacement, Peptone from vegetables
Sign In to View Organizational & Contract Pricing.
Select a Size
Change View
About This Item
Product Name
Peptone (vegetable), No. 1, suitable for microbiology
biological source
plant
Quality Segment
form
powder
shelf life
60 mo. (Expiry date on the label)
composition
amino-nitrogen, ≥2.5% , total nitrogen (N), ≥10%
impurities
≤12% ash
loss
≤6% loss on drying
color
beige
pH
5.5-7.5±0.5 (25 °C, 2% in H2O)
solubility
H2O: 2%, clear, yellow
application(s)
food and beverages
vitamins, nutraceuticals, and natural products, microbiology
General description
Peptone (vegetable) is a meat-free alternative to traditional peptones. A highly nutritious general purpose peptone for growth of bacteria and fungi.
Preparation Note
Keep the container tightly closed in a dry and well-ventilated place.
Hygroscopic, Keep in a dry place.
Hygroscopic, Keep in a dry place.
Storage Class
11 - Combustible Solids
wgk
WGK 3
flash_point_f
Not applicable
flash_point_c
Not applicable
ppe
Eyeshields, Gloves, type N95 (US)
Choose from one of the most recent versions:
Already Own This Product?
Find documentation for the products that you have recently purchased in the Document Library.