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Merck
CN

34056

Propisochlor

PESTANAL®, analytical standard

Synonym(s):

2-Chloro-2′-ethyl-6′-methyl-N-(isopropoxymethyl)acetanilide, Proponit

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About This Item

Empirical Formula (Hill Notation):
C15H22ClNO2
CAS Number:
Molecular Weight:
283.79
NACRES:
NA.24
PubChem Substance ID:
UNSPSC Code:
41116107
MDL number:
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grade

analytical standard

Quality Level

product line

PESTANAL®

shelf life

limited shelf life, expiry date on the label

technique(s)

HPLC: suitable, gas chromatography (GC): suitable

application(s)

agriculture
environmental

format

neat

SMILES string

CCc1cccc(C)c1N(COC(C)C)C(=O)CCl

InChI

1S/C15H22ClNO2/c1-5-13-8-6-7-12(4)15(13)17(14(18)9-16)10-19-11(2)3/h6-8,11H,5,9-10H2,1-4H3

InChI key

KZNDFYDURHAESM-UHFFFAOYSA-N

Application

Refer to the product′s Certificate of Analysis for more information on a suitable instrument technique. Contact Technical Service for further support.

Legal Information

PESTANAL is a registered trademark of Merck KGaA, Darmstadt, Germany


pictograms

Exclamation mark

signalword

Warning

hcodes

pcodes

Hazard Classifications

Acute Tox. 4 Dermal

Storage Class

10 - Combustible liquids

wgk

WGK 3

flash_point_f

Not applicable

flash_point_c

Not applicable

ppe

Eyeshields, Faceshields, Gloves, type ABEK (EN14387) respirator filter

Regulatory Information

农药列管产品

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Minxin Wang et al.
Huan jing ke xue= Huanjing kexue, 24(5), 125-130 (2004-01-15)
Propisochlor in water was irradiated at room temperature by a 400 W high pressure mercury lamp and sunlight, respectively. Influence of light and initiative concentration of propisochlor on the photolysis were studied. The results showed that under the irradiation of
Qing Huang et al.
Journal of environmental science and health. Part. B, Pesticides, food contaminants, and agricultural wastes, 41(3), 253-267 (2006-02-18)
Photolysis behavior of a new herbicide propisochlor in water media as well as the effects of light sources, initial concentration of propisochlor, pH value, dissolved oxygen (DO) level, and salinity on the photolysis process was investigated. It was found that
G Wágner et al.
Communications in agricultural and applied biological sciences, 71(3 Pt A), 809-813 (2007-03-30)
Green pea (Pisum sativum L.), is one of the important vegetable crop in Hungary. Chemical weed control has an important role in pea growing. Pre-emergence herbicides are used most frequently in a green pea culture because they eliminate competition between



Global Trade Item Number

SKUGTIN
34056-50MG-R04061826753217