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About This Item
Linear Formula:
C10H7CH2CONH2
CAS Number:
Molecular Weight:
185.22
UNSPSC Code:
41116107
NACRES:
NA.24
PubChem Substance ID:
EC Number:
201-704-2
Beilstein/REAXYS Number:
1945547
MDL number:
grade
analytical standard
Quality Level
product line
PESTANAL®
shelf life
limited shelf life, expiry date on the label
technique(s)
HPLC: suitable, gas chromatography (GC): suitable
mp
180-183 °C (lit.)
application(s)
agriculture
environmental
format
neat
SMILES string
NC(=O)Cc1cccc2ccccc12
InChI
1S/C12H11NO/c13-12(14)8-10-6-3-5-9-4-1-2-7-11(9)10/h1-7H,8H2,(H2,13,14)
InChI key
XFNJVKMNNVCYEK-UHFFFAOYSA-N
Application
Refer to the product′s Certificate of Analysis for more information on a suitable instrument technique. Contact Technical Service for further support.
Legal Information
PESTANAL is a registered trademark of Merck KGaA, Darmstadt, Germany
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signalword
Danger
hcodes
Hazard Classifications
Acute Tox. 4 Oral - Aquatic Chronic 3 - Eye Dam. 1 - Repr. 2
Storage Class
11 - Combustible Solids
wgk
WGK 3
flash_point_f
Not applicable
flash_point_c
Not applicable
ppe
dust mask type N95 (US), Eyeshields, Gloves
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Ma Claudia Castañeda-Saucedo et al.
Plants (Basel, Switzerland), 9(3) (2020-03-04)
Stevia is an important non-caloric sweetener that has health-beneficial properties. The objective is to evaluate growth, development, and rooting of stevia plants during different seasons of the year using growth hormones. Eight experiments were set up in Ciudad Guzman, Jalisco
Yoshitaka Arai et al.
Journal of plant research, 117(3), 191-198 (2004-03-26)
The activity of indole-3-acetamide (IAM) hydrolase from rice cells was enriched ca. 628-fold by gel filtration and anion exchange column chromatography. The molecular masses of the IAM hydrolase estimated by gel filtration and sodium dodecyl sulfate polyacrylamide gel electrophoresis were
J Shah et al.
Molecular plant-microbe interactions : MPMI, 10(1), 69-78 (1997-01-01)
Salicylic acid (SA) plays an important signaling role in the resistance of many plants to pathogen invasion. Increases in endogenous SA levels have been associated with the hypersensitive response as well as systemic acquired resistance (SAR). SA also induces the
Global Trade Item Number
| SKU | GTIN |
|---|---|
| 36732-1G | 04061831827118 |


