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About This Item
NACRES:
NA.74
UNSPSC Code:
41171606
sterility
non-sterile
Quality Segment
form
powder
shelf life
limited shelf life, expiry date on the label
composition
agar, 15 g/L , beef extract, 3 g/L , casein peptone (pancreatic), 5 g/L , glycine anhydride, 10 g/L , lithium chloride, 5 g/L , peptone (animal), 5 g/L , phenylethyl alcohol, 2.5 g/L , sodium chloride, 5 g/L
manufacturer/tradename
NutriSelect® Basic
technique(s)
microbiological culture: suitable
final pH
7.3±0.2 (25 °C)
application(s)
agriculture
clinical testing
environmental
food and beverages, microbiology
suitability
selective for Listeria spp.
Application
For the isolation and cultivation of Listeria monocytogenes from food and dairy products.
Preparation Note
Dissolve 50.5 g in 998 ml distilled water. Heat gently and bring to the boil with constant stirring. Autoclave at 121°C for 12 minutes. Cool to 45-50°C and add aseptically 1 vial Moxalactam Supplement (Cat. No. 43963).
Other Notes
We offer two media types: the superior granulated GranuCult® and the cost-efficient powdered NutriSelect® culture media, depending on your needs.
The designations basic, plus, or prime are added to indicate the quality control level, from basic quality control to standard QC plus to prime for full regulatory compliance.
The designations basic, plus, or prime are added to indicate the quality control level, from basic quality control to standard QC plus to prime for full regulatory compliance.
Legal Information
GRANUCULT is a registered trademark of Merck KGaA, Darmstadt, Germany
NutriSelect is a registered trademark of Merck KGaA, Darmstadt, Germany
Signal Word
Warning
Hazard Codes
Precautionary Statements
Hazard Classifications
Eye Irrit. 2 - Skin Irrit. 2
Storage Class
11 - Combustible Solids
WGK
WGK 3
Flash Point (°F)
Not applicable
Flash Point (°C)
Not applicable
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