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67381

Vegetable Infusion Powder

Name: Vegetable Infusion Powder
Brand: SIAL

suitable for microbiology

Synonym(s):

Heart Infusion Powder Replacement, Infusion Powder from Vegetables

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About This Item

NACRES:

NA.74

UNSPSC Code:

41106212

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Properties

biological source

plant

Quality Level

200

form

powder

shelf life

limited shelf life, expiry date on the label

composition

amino-nitrogen, ≥3% , total nitrogen (N), ≥10%

impurities

≥12% ash

loss

≤5% loss on drying

pH

7.0±0.5 (25 °C, 2% in H₂O)

solubility

H₂O: 2%, clear, yellow

application(s)

food and beverages
vitamins, nutraceuticals, and natural products, microbiology

suitability

Actinomycetes spp., Brucella spp., Pneumococcus spp., mycoplasma

Description

General description

Vegetable Infusion Powder is dehydrated infusion obtained from vegetable proteins under controlled conditions. Growth supporting properties of this infusion is comparable with Heart Infusion Powder (Cat. No. 57462). It can be used in media employed for cultivation of fastidious organisms like Brucella, Mycoplasma, Pneumococci, Gonococci, Actinomycetes, fungi etc. and antibiotic sensitivity tests

Storage Class

11 - Combustible Solids

wgk

WGK 3

flash_point_f

Not applicable

flash_point_c

Not applicable

ppe

Eyeshields, Gloves, type N95 (US)

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Articles

Base Ingredients of Microbiology Media

Culture media provides a habitat with suitable nutrients, energy sources, and certain environmental conditions for the growth of microorganisms. The components of the culture media range from simple sugars to peptones, salts, antibiotics, and complex indicators.

Global Trade Item Number

SKU	GTIN
67381-10G-KC-F	04061832580777
67381-500G-F	04061832735498