Agency
according to ISO 16266
Quality Level
sterility
non-sterile
form
powder
shelf life
limited shelf life, expiry date on the label
composition
agar, 15 g/L
meat extract, 1 g/L
peptone, 5 g/L
sodium chloride, 5 g/L
yeast extract, 2 g/L
packaging
pkg of 100 g
pkg of
manufacturer/tradename
NutriSelect® Plus
technique(s)
microbiological culture: suitable
final pH
7.1±0.2 (25 °C)
application(s)
agriculture
clinical testing
environmental
food and beverages
life science and biopharma
microbiology
water monitoring
storage temp.
2-25°C
suitability
bacteria
coliforms
nonselective for Aspergillus spp.
nonselective for Bacillus spp.
nonselective for Candida spp.
nonselective for Enterococcus spp.
nonselective for Escherichia coli
nonselective for Listeria spp.
nonselective for Pseudomonas spp.
nonselective for Staphylococcus spp.
nonselective for Streptococcus spp.
nonselective for bacteria (General Media)
nonselective for coliforms
Related Categories
General description
Application
- Nutrient Agar is used for the routine cultivation of microorganisms not requiring specific nutritional requirements
- It is also used for the enumeration and enrichment of bacteria
- Nutrient Agar can be used as a base for preparing special culture media.
Preparation Note
Other Notes
Footnote
The designations basic, plus, or prime are added to indicate the quality control level, from basic quality control to standard QC plus to prime for full regulatory compliance.
Legal Information
Storage Class Code
13 - Non Combustible Solids
WGK
WGK 3
Flash Point(F)
Not applicable
Flash Point(C)
Not applicable
Personal Protective Equipment
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