Select a Size
About This Item
sterility
non-sterile
form
powder
shelf life
limited shelf life, expiry date on the label
composition
agar, 17.0 g/L , ammonium chloride, 1.0 g/L , dextrin, 2.5 g/L , dipotassium hydrogen phosphate, 1.0 g/L , malt extract, 15.0 g/L , D-maltose, 12.5 g/L , peptone (from casein), 1.0 g/L
manufacturer/tradename
NutriSelect® Basic
technique(s)
microbiological culture: suitable
final pH
4.8±0.2 (25 °C)
application(s)
agriculture
bioburden testing
environmental
food and beverages, microbiology
suitability
selective by low pH for Candida spp., selective by low pH for Pichia spp., selective by low pH for Saccharomyces spp., selective by low pH for Zygosaccharomyces spp., selective by low pH for molds (General Media), selective by low pH for yeasts (General Media)
Quality Level
Looking for similar products? Visit Product Comparison Guide
Related Categories
General description
Application
Preparation Note
Other Notes
The designations basic, plus, or prime are added to indicate the quality control level, from basic quality control to standard QC plus to prime for full regulatory compliance.
Legal Information
Storage Class
11 - Combustible Solids
wgk
WGK 3
flash_point_f
Not applicable
flash_point_c
Not applicable
ppe
Eyeshields, Gloves, type N95 (US)
Regulatory Information
Choose from one of the most recent versions:
Already Own This Product?
Find documentation for the products that you have recently purchased in the Document Library.
ANTIMICROBIAL ACTIVITY OF HABERLEA RHODOPENSIS
EXTRACTS OBTAINED BY PRESSURIZED LIQUID EXTRACTION
Related Content
Our team of scientists has experience in all areas of research including Life Science, Material Science, Chemical Synthesis, Chromatography, Analytical and many others.
Contact Technical Service