75482
Gram′s decolorizer solution
for Gram staining
Synonym(s):
Acetone ethanol mixture
Product Name
Gram′s decolorizer solution, for Gram staining
form
liquid
technique(s)
microbe id | staining: suitable
refractive index
n20/D 1.361
density
0.80 g/mL at 20 °C
antibiotic activity spectrum
Gram-negative bacteria
Gram-positive bacteria
application(s)
diagnostic assay manufacturing
hematology
histology
storage temp.
room temp
Quality Level
Application
General description
signalword
Danger
hcodes
Hazard Classifications
Eye Irrit. 2 - Flam. Liq. 2 - STOT SE 3
target_organs
Central nervous system
supp_hazards
Storage Class
3 - Flammable liquids
wgk
WGK 1
flash_point_f
68.0 °F
flash_point_c
20 °C
ppe
Eyeshields, Faceshields, Gloves, type ABEK (EN14387) respirator filter
Regulatory Information
Choose from one of the most recent versions:
Already Own This Product?
Find documentation for the products that you have recently purchased in the Document Library.
Articles
Streptococci- Overview of Detection, Identification, Differentiation and Cultivation Techniques
For microbiologists the most fundamental stain was developed in 1884 by the Danish bacteriologist Hans Christian Gram.
Clostridia are relatively large, gram-positive, rod-shaped bacteria that can undergo only anaerobic metabolism.
Clostridium perfringens can cause contamination in undercooked or improperly sterilized canned foods and water. Learn to detect, identify, and differentiate this pathogen.
Our team of scientists has experience in all areas of research including Life Science, Material Science, Chemical Synthesis, Chromatography, Analytical and many others.
Contact Technical Service