75605
m-CP Agar Base
suitable for microbiology, NutriSelect® Plus
Synonym(s):
Membrane Clostridium perfringens Agar Base
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About This Item
sterility
non-sterile
Quality Level
form
powder
shelf life
limited shelf life, expiry date on the label
composition
agar, 15 g/L , bromocresol purple, 0.04 g/L , L-cysteine hydrochloride, 1 g/L , ferric chloride 6H2O, 0.09 g/L , indoxyl-β-D-glucoside, 0.06 g/L , magnesium sulfate 7H2O, 0.1 g/L , sucrose, 5 g/L , tryptose, 30 g/L , yeast extract, 20 g/L
manufacturer/tradename
NutriSelect® Plus
technique(s)
microbiological culture: suitable
final pH
7.6±0.2 (25 °C)
application(s)
environmental
food and beverages
water monitoring, microbiology
storage temp.
2-8°C
suitability
selective and differential for Clostridium spp.
Application
Preparation Note
Other Notes
The designations basic, plus, or prime are added to indicate the quality control level, from basic quality control to standard QC plus to prime for full regulatory compliance.
Legal Information
Storage Class
11 - Combustible Solids
flash_point_f
Not applicable
flash_point_c
Not applicable
ppe
Eyeshields, Gloves, type N95 (US)
Regulatory Information
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Articles
Clostridia are relatively large, gram-positive, rod-shaped bacteria that can undergo only anaerobic metabolism.
Clostridium perfringens can cause contamination in undercooked or improperly sterilized canned foods and water. Learn to detect, identify, and differentiate this pathogen.
选择性培养基可以为微生物的检测、识别和计数提供更快的结果和肉眼确认
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| SKU | GTIN |
|---|---|
| 20835-10G-F | 04061838769695 |
| 20835-50G-F | 04061833448595 |
| C0125-100G | 04061833450161 |
| C0125-250G | 04061833450178 |
| N11779-500MG | 04061834106906 |
| C0125-25G | 04061833450185 |
| C0125-5G | 04061833450192 |
| 75605-100G-F | 04061832909240 |
| 75605-500G-F | 04061834138327 |