87139
Tetradecane
analytical standard
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About This Item
Linear Formula:
CH3(CH2)12CH3
CAS Number:
Molecular Weight:
198.39
UNSPSC Code:
41116107
NACRES:
NA.24
PubChem Substance ID:
EC Number:
211-096-0
Beilstein/REAXYS Number:
1733859
MDL number:
eCl@ss:
25140904
grade
analytical standard
Quality Segment
vapor density
6.83 (vs air)
vapor pressure
1 mmHg ( 76.4 °C)
description
olefine free
assay
≥99% (GC)
autoignition temp.
455 °F
shelf life
limited shelf life, expiry date on the label
technique(s)
HPLC: suitable, gas chromatography (GC): suitable
refractive index
n
bp
252-254 °C (lit.)
mp
5.5 °C (lit.)
density
0.762 g/mL at 20 °C (lit.)
application(s)
cleaning products
cosmetics
flavors and fragrances
food and beverages
personal care
format
neat
SMILES string
CCCCCCCCCCCCCC
InChI
1S/C14H30/c1-3-5-7-9-11-13-14-12-10-8-6-4-2/h3-14H2,1-2H3
InChI key
BGHCVCJVXZWKCC-UHFFFAOYSA-N
General description
Tetradecane is a straight-chain alkane, classified as a volatile organic compound (VOC).
Application
The analytical standard can also be used as follows:
- Determination of seven volatile organic compounds in the surgically resected colonic tissue samples of colorectal cancer patients by gas chromatography-mass spectrometry (GC-MS) following their extraction by headspace- and direct injection- based solid phase microextraction (SPME)
- Measurement of concentrations of volatile organic compounds (VOCs) in biogas samples obtained from three different biogas plants by gas chromatography-mass spectrometry
- Simultaneous identification and determination of volatile organic compounds (VOCs) and semi-volatile organic compounds (SVOCs) from air samples using a styrene-divinylbenzene polymer particle and activated carbon particles based sampling device and GC-MS
- Development and validation of a thermal desorption method coupled with gas chromatography-mass spectrometry (GC-MS) for the determination of VOCs in biogas samples after their collection into inert film bags for sample treatment in multi-sorbent bed tubes
- Gas chromatography-mass spectrometry (GC-MS) method-based profiling of volatile organic compounds in the olive fruit headspace extracts
Other Notes
Refer to the product′s Certificate of Analysis for more information on a suitable instrument technique. Contact Technical Service for further support.
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Signal Word
Danger
Hazard Codes
Precautionary Statements
Hazard Classifications
Asp. Tox. 1
supp_hazards
Storage Class
10 - Combustible liquids
WGK
WGK 1
Flash Point (°F)
215.6 °F - closed cup
Flash Point (°C)
102 °C - closed cup
PPE (personal protective equipment)
Eyeshields, Gloves
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