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Merck
CN

87187

1-Tetradecene

analytical standard

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About This Item

Linear Formula:
CH3(CH2)11CH=CH2
CAS Number:
1120-36-1
Molecular Weight:
196.37
UNSPSC Code:
41116107
NACRES:
NA.24
PubChem Substance ID:
329769508
EC Number:
214-306-9
Beilstein/REAXYS Number:
1701156
MDL number:
MFCD00008981

Key Documents

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Product Name

1-Tetradecene, analytical standard

InChI key

HFDVRLIODXPAHB-UHFFFAOYSA-N

InChI

1S/C14H28/c1-3-5-7-9-11-13-14-12-10-8-6-4-2/h3H,1,4-14H2,2H3

SMILES string

CCCCCCCCCCCCC=C

grade

analytical standard

vapor density

6.8 (vs air)

assay

≥99.8% (GC)

autoignition temp.

455 °F

shelf life

limited shelf life, expiry date on the label

technique(s)

HPLC: suitable
gas chromatography (GC): suitable

refractive index

n20/D 1.436 (lit.)
n20/D 1.436

bp

251 °C (lit.)

mp

−13-−11 °C (lit.)

density

0.775 g/mL at 25 °C (lit.)

application(s)

cleaning products
cosmetics
environmental
food and beverages
personal care
petroleum

format

neat

Quality Level

100

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Application

1-Tetradecene may be used as:
  • An internal standard in the determination of fat content and fatty acid composition in food samples by gas chromatography analysis.
  • A reference standard for the determination of contaminant, 1-tetradecene in Duero river source in Spain by solid-phase microextraction.

Refer to the product′s Certificate of Analysis for more information on a suitable instrument technique. Contact Technical Service for further support.

General description

This substance is listed on the positive list of the EU regulation 10/2011 for plastics intended to come into contact with food. Find all available reference materials for compounds listed in 10/2011 here

pictograms

Health hazard
GHS08

signalword

Danger

hcodes

H304

Hazard Classifications

Asp. Tox. 1

supp_hazards

EUH066

Storage Class

10 - Combustible liquids

wgk

WGK 3

flash_point_f

230.0 °F

flash_point_c

110 °C

ppe

Eyeshields, Gloves, type ABEK (EN14387) respirator filter

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Certificates of Analysis (COA)

Lot/Batch Number
BCCP1514
BCCK6506
BCCF3678
BCCF9248
BCBX4663

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Determination of fat content and fatty acid composition through 1-min transesterification in the food sample; principles.
Suter B, et al.
European Food Research and Technology, 204(4), 252-258 (1997)
Experimental design applied to the determination of several contaminants in Duero River by solid-phase microextraction.
Salafranca J, et al.
Analytica Chimica Acta, 477(2), 257-267 (2003)
Lucas A Lane et al.
The journal of physical chemistry. B, 118(49), 14140-14147 (2014-08-27)
Quantum dots (QDs) offer distinct advantages over organic dyes and fluorescent proteins for biological imaging applications because of their brightness, photostability, and tunability. However, a major limitation is that single QDs emit fluorescent light in an intermittent on-and-off fashion called

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