91428
Triple Sugar Iron Agar
suitable for microbiology, NutriSelect® Plus
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About This Item
agency
according to ISO 19250:2010, according to ISO 21567:2004, according to ISO 6579-1:2020, according to ISO 6579-2:2012, according to ISO 6579-3:2014
form
powder
shelf life
limited shelf life, expiry date on the label
composition
agar, 12.000 g/L , glucose, 1.000 g/L , iron(III) citrate, 0.300 g/L , lactose, 10.000 g/L , meat extract, 3.000 g/L , peptone, 20.000 g/L , phenol red, 0.024 g/L , sodium chloride, 5.000 g/L , sodium thiosulfate, 0.300 g/L , sucrose, 10.000 g/L , yeast extract, 3.000 g/L
manufacturer/tradename
NutriSelect® Plus
technique(s)
microbe id | utilization test: suitable
final pH
7.4±0.2 (25 °C)
application(s)
environmental
food and beverages
pathogen testing, microbiology
suitability
Citrobacter spp., Enterobacter spp., Escherichia coli, Klebsiella spp., Proteus spp., Salmonella spp., Shigella spp., coliforms, enterobacteriaceae
Quality Level
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Application
Preparation Note
Other Notes
The designations basic, plus, or prime are added to indicate the quality control level, from basic quality control to standard QC plus to prime for full regulatory compliance.
Legal Information
Storage Class
13 - Non Combustible Solids
wgk
WGK 3
flash_point_f
Not applicable
flash_point_c
Not applicable
Regulatory Information
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