CCW4692
Malt Extract Acid Agar
bottle capacity 250 mL, bottle filling volume 200 mL, closure type, Plastic screw cap, box of 10 bottles, for yeasts, for molds
Synonym(s):
MEA pH 4.3
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About This Item
sterility
sterile
form
solid
shelf life
18 mo. at 8‑25 °C (limited shelf life, expiry date on the label)
feature
closure type Plastic screw cap, ready-to-use
composition
agar, 15.0 g/L , malt extract, 30.0 g/L , soy peptone, 3.00 g/L
packaging
box of 10 bottles
storage condition
(Tightly closed)
bottle capacity
250 mL
bottle filling volume
200 mL
color
yellow
pH
3.5±0.2 (25 °C), 4.3±0.2 (25 °C)
Quality Level
application(s)
food and beverages
microbiology
storage temp.
15-25°C
suitability
molds, yeasts
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General description
Application
Other Notes
- 1 box with 10 bottles of 250 mL
- Injectable cap: Plastic screw inner cap
Storage Class
13 - Non Combustible Solids
wgk
WGK 3
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