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NA-BD4-1

Natural Bos d 4 (α-lactalbumin), Cow′s milk

Name: Natural Bos d 4 (α-lactalbumin), Cow′s milk
Brand: SIAL

pkg of 250 μg, storage temp.:-20°C

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About This Item

NACRES:

NA.26

UNSPSC Code:

41116107

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Properties

grade

analytical standard

assay

>95%

mol wt

14 kDa

packaging

pkg of 250 μg

manufacturer/tradename

InBio

technique(s)

HPLC: suitable, LC/MS: suitable

application(s)

cosmetics
food and beverages

format

neat

storage temp.

−20°C

Description

General description

Produced and qualified by Indoor Biotechnologies.

Source: Partially purified Bovine milk
Formulation: Preservative and carrier-free in endotoxin free phosphate buffered saline, pH 7.4. Filtered through 0.22μm filter.
Concentration: See product insert.
Purification: Column chromatography. Purity on silver stained SDS-PAGE >95%.

Note: Avoid repeated Freeze/Thaw cycles. It is recommended to aliquot the product upon first thaw and freeze in working aliquot volumes.

Disclaimer

Allergens are provided for research and commercial use in vitro: not for human in vivo or therapeutic use.

Storage Class

12 - Non Combustible Liquids

WGK

WGK 1

Flash Point (°F)

Not applicable

Flash Point (°C)

Not applicable

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