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P0431

Meat Peptone for Biotechnology and Microbiology

Name: Meat Peptone for Biotechnology and Microbiology
Brand: SIAL

for Biotechnology and Microbiology

Synonym(s):

Peptone from animal tissue

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About This Item

CAS Number:

73049-73-7

UNSPSC Code:

41106212

NACRES:

NA.85

EC Number:

293-426-3

MDL number:

MFCD00131829

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Product Name

Proteose Peptone, Enzymatic hydrolysate

Quality Level

200

biological source

bovine, plant

form

powder

nitrogen analysis

10.0-15.5% total

loss

≤5% loss on drying

pH

6.6-7.6

application(s)

food and beverages
microbiology

SMILES string

O(C)C(=O)C(CCC(CC)(CC)C)C(=O)OC

InChI

1S/C13H24O4/c1-6-13(3,7-2)9-8-10(11(14)16-4)12(15)17-5/h10H,6-9H2,1-5H3

InChI key

AIUDWMLXCFRVDR-UHFFFAOYSA-N

Related Categories

Industrial Microbiology

Microbial Culture Media Raw Materials

Application

Recommended for use in antibiotic production and growth of fastidious microorganisms. Originally adapted for use in culture media for the production of bacterial toxins; a satisfactory nutrient for general culture needs.

Storage Class

11 - Combustible Solids

wgk

WGK 3

flash_point_f

Not applicable

flash_point_c

Not applicable

ppe

Eyeshields, Gloves, type N95 (US)

Regulatory Information

低风险生物材料

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Optimization of β-glucosidase production by a strain of Stereum hirsutum and its application in enzymatic saccharification.

Priyadharshini Ramachandran et al.

Journal of microbiology and biotechnology, 23(3), 351-356 (2013-03-07)

A high beta-glucosidase (BGL)-producing strain, Stereum hirsutum, was identified and isolated and showed a maximum BGL activity (10.4 U/ml) when cultured with Avicel and tryptone as the carbon and nitrogen sources, respectively. In comparison with other BGLs, BGL obtained from

Evaluation of waste chicken feathers as peptone source for bacterial growth.

M Taskin et al.

Journal of applied microbiology, 111(4), 826-834 (2011-07-19)

Peptones are one of the most expensive constituents of microbial media. This study was undertaken to prepare the peptone from waste chicken feathers through a new process. The chemical analysis of chicken feather peptone (CFP) was performed. The ability of

Relative gene expression in acid-adapted Escherichia coli O157:H7 during lactoperoxidase and lactic acid challenge in Tryptone Soy Broth.

Angela A Parry-Hanson et al.

Microbiological research, 165(7), 546-556 (2009-12-17)

Cross-protection of acid-adapted Escherichia coli O157:H7 against inimical stresses is mediated by the glucose-repressed sigma factor RpoS. However, many food systems in which E. coli O157:H7 occurs are complex and contain glucose. This study was aimed at investigating the contribution

Production of Clostridium difficile toxin in a medium totally free of both animal and dairy proteins or digests.

Aiqi Fang et al.

Proceedings of the National Academy of Sciences of the United States of America, 106(32), 13225-13229 (2009-08-05)

In the hope of developing a vaccine against Clostridium difficile based on its toxin(s), we have developed a fermentation medium for the bacterium that results in the formation of Toxin A and contains no meat or dairy products, thus obviating

Isolation of bioactive peptides from tryptone that modulate lipase production in Yarrowia lipolytica.

Saoussen Turki et al.

Bioresource technology, 100(10), 2724-2731 (2009-02-04)

In this work the effect of several organic nitrogen sources on lipase production in Yarrowia lipolytica LgX64.81 overproducing mutant was studied. Among them, tryptone and peptone showed the most prominent stimulatory effect. Interestingly, only tryptic and peptic casein digest were

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Articles

Base Ingredients of Microbiology Media

Culture media provides a habitat with suitable nutrients, energy sources, and certain environmental conditions for the growth of microorganisms. The components of the culture media range from simple sugars to peptones, salts, antibiotics, and complex indicators.

Global Trade Item Number

SKU	GTIN
P0431-250G	04061834293507
P0431-1KG	04061826764336

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